Approved Systems (HACCP Plans/Time as Public Health Control) "observed ready to eat food stored inside of walk in cooler unit not date marked. store food with date of expiration on food, and for not more than 7 days."
Thermometers Provided/Accurate/Properly Calibrated (2C) no visible thermometers inside of small cooler unit. provide a visible thermometer for unit.
Food Contact Surfaces of Equipment and Utensils Cleaned/Sanitized "some accumulations on food contact surfaces, in cooler on food storage containers. clean alleffectively."
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