Cross-contamination of Raw/cooked foods/Other CONTEMINATION NOT PREVENTED-------- STORING RAW EGGS OVER READY TO EAT FOODS.
Approved Systems (HACCP Plans/Time as Public Health Control) "CONSUMED BY DATES NOT MARKED ON ALL POTENTIALLY HAZARDOUS, READY TO EAT FOODS IN THE WALK IN COOLER. *"
Water Supply - Approved Source/Sufficient Capacity/Hot and Cold Under Pressure BACKFLOW PREVENTION DEVICE NOT INSTALLED ------HOSE ADJACENT TO THE DISHMACHINE.
Restaurant representatives - add corrected or new information about La Finca Mexican Restaurant, 1420 S. Mason Rd. #120, Katy, TX »