Cold Hold (41 F/45F) EGG BATTER AT ROOM TEMPERATURE ---- TAQUERIA.
Water Supply - Approved Source/Sufficient Capacity/Hot and Cold Under Pressure BACKFLOW PREVENTION DEVICE NOT INSTALLED ---- WATER HOSE CONNECTED AT BELOW 3 PART SINK -------- MEAT DEPT.
Handwashing Facilities Adequate and Accessible HAND TOWELS SUPPLY NOT MAINTAINED AT HAND SINK(2) -------- TAQUERIA AND MEAT DEPT.
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