Masters Kitchen, 19830 FM 2920, Tomball, TX - inspection findings and violations
Inspection findings |
|---|
| Proper Handling of Ready to Eat Foods "Employees must wear gloves or use other barrier when handling ready-to-eat foods; observed employee preparing wraps with bare hands. Employee stated that wraps are served cold and required not further preparation. Educated employee on bare hand contact, employee washed hands and put on gloves to prepare remaining wraps" |
| Handwashing Facilities Adequate and Accessible Hand sinks must be accessible for hand washing at all times; observed reusable grocery bag stored on hand sink. Bag was removed to allow access to hand sink |
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