- Outer openings are protected
Observation: Upon arrival, back door propped open, closed at time of inspection.
- Miscellaneous sources of contamination
Observation: Ice scoop handle laying in ice (ice machine)
- PHF/TCS foods maintained at 41°F or below, except during preparation, cooling, cooling, or when time is used as a public health control
Observation: Shredded cheese and roast beef in back prep table at 46 degrees.
- Eating, drinking, or using tobacco
Observation: Two open drinks by open ice bin at drive up window.
- Separation from food, equipment, utensils, linens, and single service
Observation: Bottles of Spic and Span located on counter by cups and on bottom shelf with food contact surfaces and packets of sauce.
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08/20/2015 | Regular |
- Eating, drinking, or using tobacco
Observation: Open drink in kitchen.
- Established procedures for responding to vomiting and diarrheal events
Observation: Will submit
- PHF/TCS foods maintained at 41°F or below, except during preparation, cooling, cooling, or when time is used as a public health control
Observation: Turkey in drawer at 50 degrees. Food in bottom of prep table not at 41 degrees: Turkey & Roast beef 44.8 degrees.
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03/11/2014 | Routine |
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