Arianna's Cafe, 1008 1st Street West, Independence, IA - Restaurant inspection findings and violations

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Business Info

Name: ARIANNA'S CAFE
Type: Other food service establishment
Sub type: Full Service
Address: 1008 1st Street West, Independence, IA 50644
Owner and phone: FERIT AJRULOSKI
(319)334-4285
Total inspections: 11
Last inspection: 9/14/2009
Add photo of this business Description:

Ratings Summary

Based on 1 vote

Overall Rating:
****
3.8
Ratings in categories:
Food:
****
4.0
Service:
****
4.0
Price:
n/a
n/a
Ambience:
***
3.0
Cleanliness:
****
4.0

Restaurant representatives - add corrected or new information about Arianna's Cafe, 1008 1st Street West, Independence, IA »


Inspection findings

Inspection Date

Type
No violation noted during this evaluation. 9/14/2009Routine
  • Food Temperature/Time Control
    • Cold hold (PHF food not maintained at 41° F or below 3-501.16, pg 82)
 4/21/2008Routine
No violation noted during this evaluation. 12/5/2007Routine
  • Personnel
    • Demonstration of knowledge (Assignment of responsibility 2-101.11, p 23)
    • Demonstration of knowledge (Responsibility of person-in-charge 2-201.11, p 28)
    • Proper handwashing (Hands & arms, when to wash 2-301.14, p 42)
    • Good hygienic practices (Eating, drinking or using tobacco 2-401.11, p 45)
  • Food Source/Handling
    • Food Protection (Storage, clean, off-the-floor 3-305.11, p 68)
  • Plumbing/Water/Sewage
    • Accessible/soap & towels provided (Hand drying not provided 6-301.12, p 173)
  • Facility/Equipment Requirements
    • Non-food contact surfaces (Nonfood-contact surfaces exposed to food: cleanable, nonabsorbent 4-101.19, p 104)
    • Walls, floors, ceiling, lighting (Lights not shielded 6-202.11, p 168)
    • Ventilation (Ventilation system, air ducts, filters not kept clean 6-501.14, p 177)
  • Other Operations
    • Refuse, recyclables, returnables (Refuse/recyclables/returnables storage area 5-501.19, p 161)
    • Smoking area: designated/posted (Smoking prohibitions in public buildings: signs posted, ashtrays present, smoking observed. IAC 641-153)
 10/31/2006Complaint
  • Food Temperature/Time Control
    • Hot hold (PHF food not maintained at 135°F or above 3-501.16(1), p 82)
  • Personnel
    • Demonstration of knowledge (Assignment of responsibility 2-101.11, p 23)
    • Demonstration of knowledge (Responsibility of person-in-charge 2-201.11, p 28)
    • Proper handwashing (Hands & arms, when to wash 2-301.14, p 42)
    • Good hygienic practices (Eating, drinking or using tobacco 2-401.11, p 45)
  • Food Source/Handling
    • Food Protection (Storage, clean, off-the-floor 3-305.11, p 68)
    • Handling of ready-to-eat foods (No direct bare hand contact with ready-to-eat foods 3-301.11, p 59)
 9/6/2006Other (Explain In Notes)
  • Food Temperature/Time Control
    • Cold hold (PHF food not maintained at 41° F or below 3-501.16, pg 82)
    • Hot hold (PHF food not maintained at 135°F or above 3-501.16(1), p 82)
  • Personnel
    • Demonstration of knowledge (Assignment of responsibility 2-101.11, p 23)
    • Demonstration of knowledge (Duties of person-in-charge 2-103.11, p 26)
    • Good hygienic practices (Eating, drinking or using tobacco 2-401.11, p 45)
  • Food Source/Handling
    • Date Marking (Inadequate date marking of ready-to-eat foods 3-501.17, p 83)
    • Food Protection (Misc. sources of contamination 3-307.11, p 72)
    • Labeling (Food not properly labeled 3-602.11, p 93 IAC 481-31.5)
    • Handling of ready-to-eat foods (No direct bare hand contact with ready-to-eat foods 3-301.11, p 59)
    • Cross-Contamination Protection (Inadequate protection from cross-contamination 3-302.11, p 61)
  • Plumbing/Water/Sewage
    • Hot & cold water under pressure (Inadequate capacity of water system (hot/cold) 5-103.11, p 147)
  • Facility/Equipment Requirements
    • Food contact surfaces (Food contact with unclean surfaces or probe type price tags 3-304.11, p 65)
    • Non-food contact surfaces (Wiping cloths, in sanitizing solution, used one purpose 3-304.14, p 66)
    • Walls, floors, ceiling, lighting (Floor/wall junctures 6-201.13, p 167)
    • Ventilation (Ventilation/hoods/devices/systems inadequate 4-301.14, p 119, 6-304.11, p 174)
  • Other Operations
    • Smoking area: designated/posted (Smoking prohibitions in public buildings: signs posted, ashtrays present, smoking observed. IAC 641-153)
 7/26/2006Complaint
No violation noted during this evaluation. 1/19/2006Routine
No violation noted during this evaluation. 10/14/2005Routine
No violation noted during this evaluation. 5/19/2005Routine
No report available.12/7/2004Routine
No report available.11/15/2004Pre-Opening

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1 User Review:

Al

Added on May 28, 2016 12:02 PM
Visited on May 28, 2016 11:00 AM
Food:
****
Service:
****
Price:
n/a
Ambience:
***
Cleanliness:
****
Just hoping what I experienced with the wait staff was just a one time fluke. Seems like a nice place to eat but not at the expense of an immature wait staff. I'm all for having fun but not to the point of disturbing others. And the place is fairly small. A little goes a long way.
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