- Facility/Equipment Requirements
- Food contact surfaces (Food-contact surfaces, designed, maintained 4-202.11, p 105)
- Non-food contact surfaces (Nonfood-contact surfaces not clean 4-601.11(C), p 129, 4-602.13, p 133)
Clean venthood. Clean backside of ovens. Replace broken glass on reach-in cooler on cookline.
- Walls, floors, ceiling, lighting (Materials characteristics for floors, walls, & ceilings 6-101.11, p 165)
- Other Operations
- License posted/maintained (License not posted/displayed 8-304.11, p 200)
Post current food license.
|
6/23/2010 | Routine |
| No violation noted during this evaluation. | 6/2/2009 | Re-Check |
- Food Source/Handling
- Labeling (Food working containers not identified with common name of food 3-302.12, p 63)
Label bulk "white" containers of food.
- Approved Source/Sound Condition (Wild mushrooms 3-201.16, p 50)
Morel mushrrooms are not approved to be used in establishment unless they are from a certified mushroom expert.
- Facility/Equipment Requirements
- Food contact surfaces (Food contact surfaces not clean to sight or touch 4-601.11, p 129)
Clean inside ice machine, tall reach-in freezer and pop gun holder.
- Non-food contact surfaces (Nonfood-contact surfaces not clean 4-601.11(C), p 129, 4-602.13, p 133)
Clean filters and hood area.
- Walls, floors, ceiling, lighting (Floors, walls, ceilings installed, are not easily cleanable 6-201.11, p 166)
|
5/19/2009 | Routine |
| No violation noted during this evaluation. | 12/9/2008 | Routine |
| No violation noted during this evaluation. | 5/29/2008 | Routine |
| No violation noted during this evaluation. | 1/14/2008 | Re-Check |
| No violation noted during this evaluation. | 7/11/2007 | Re-Check |
| No violation noted during this evaluation. | 1/17/2007 | Re-Check |
- Food Temperature/Time Control
- Cold hold (PHF food not maintained at 41° F or below 3-501.16, pg 82)
Top area of right hand front cooler is hodling food at 48F, ambient air temp is 50F, potentially hazardous foods shall be held at 41F or below. Food was moved to bottom area of cooler.
- Warewashing
- Mechanical washing/sanitizing (Sanitization requirement/methods: hot water or chemical 4-702.11, 4-703.11, p 137)
Concentration of sanitizer in dishmachine is inadequate to properly sanitize.
- Adequate warewashing facilities (Test kit requirement not met 4-501.116, p 128)
Provide test kit for sanitizer.
- Plumbing/Water/Sewage
- Accessible/soap & towels provided (Handsink maintained/accessible/restricted use 5-205.11, pg 151)
Clean handsink in back kitchen.
- Facility/Equipment Requirements
- Thermometers provided/accurate (Thermometers: provided & accessible 4-302.12(A), pg 120)
Provide thermometers for both top areas and bottom area of front display cases.
- Food contact surfaces (Food-contact surfaces, designed, maintained 4-202.11, p 105)
- Non-food contact surfaces (Nonfood-contact surfaces not clean 4-601.11(C), p 129, 4-602.13, p 133)
Clean front lower shelf, hood/filters,
- Walls, floors, ceiling, lighting (Floors, walls, ceilings installed, are not easily cleanable 6-201.11, p 166)
- Other Operations
- Premise maintained (outside & inside) (Storage of soiled linens 4-803.11, p 139)
Store the clean towels of the floor. Corrected on site.
- Inside physical facilities designed/maintained (Physical facilities not kept clean, cleaning done to minimize exposure to food 6-501.12, p 176)
Basement needs cleaning of unnecessary articles.
|
12/20/2006 | Routine |
| No violation noted during this evaluation. | 7/14/2006 | Re-Check |
- Food Source/Handling
- Food Protection (Misc. sources of contamination 3-307.11, p 72)
- Facility/Equipment Requirements
- Food contact surfaces (Food contact surfaces not clean to sight or touch 4-601.11, p 129)
Clean bottom of beer cooler, inside tall reach-in and bottom of display case.
|
7/13/2006 | Re-Check |
| No violation noted during this evaluation. | 11/7/2005 | Routine |
| No violation noted during this evaluation. | 6/30/2005 | Routine |
| No report available. | 12/15/2004 | Routine |
| No report available. | 6/23/2004 | Routine |
| No report available. | 11/6/2003 | Routine |
| No report available. | 6/12/2003 | Re-Check |
| No report available. | 12/26/2002 | Other (Explain In Notes) |
| No report available. | 4/9/2002 | Routine |
| No report available. | 12/18/2001 | Routine |
| No report available. | 5/1/2001 | Routine |
| No report available. | 4/30/2001 | Routine |
| No report available. | 8/1/2000 | Re-Check |
| No report available. | 3/1/2000 | (Other) |
| No report available. | 12/1/1999 | (Other) |
| No report available. | 2/1/1999 | (Other) |
| No report available. | 11/1/1998 | (Other) |
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