4-601.11 Clean bottom of RI cooler. Residue from food and spills on the bottom of the RI cooler/freezer. Clean shelves and bottoms of refrigerator and freezer. Residue on the shelves and bottom of refrigerator and freezer. 4-602.12 Clean food contact cooking and baking equipment at least every 24 hours. 4-602.13 Clean non food contact surfaces as often as necessary to prevent accumulation of residue. 4-602.11 Clean fan covers on RI coolers and/or RI freezers. Accumulation of dust on fan vent covers. 5-205.15 Repair plumbing. Leaky faucet at the mop service basin. 6-501.11 Repair floor in restroom. 6-501.12 Clean ceiling and/or wall vent covers. Accumulation of dust on ceiling vent covers. 6-501.12 Clean facilities (floors, walls, ceilings, fixtures, etc.) as often as necessary to maintain cleanliness. Accumulation of residue underneath shelving in WI cooler/freezer, underneath and near equipment. 6-303.11 Provide at least 50 foot candles of light in food prep and ware washing areas. Blown lights in the hood vent and in the freezer.
Restaurant representatives - add corrected or new information about Childrens Fresh Air Farm, 501 Park Avenue, Birmingham, AL 35226 »