Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Aug 30, 2011 | 88 |
|
Dec 30, 2011 | 85 |
|
Apr 13, 2012 | 90 |
3-501.16 Maintain potentially hazardous food at 41 F or below/beef on the make table temp 44F. Have less beef in the container.
3-501.15 Cease wrapping or covering food until cooled/chicken in the WI cooler cooling down with lid on top.
3-302.12 Label all food or ingredients that are not in the original package with the common name of the food/label or color code containers with sauces.
3-305.11 Store food at least 6 inches above the floor/container with cooked chicken on the floor. Box with chicken on the floor.
4-904.11 Prevent contamination of food and mouth contact surfaces of single service articles when handling, displaying, and dispensing/boxes with spoons and forks on the front line. Employees dont use glove to dispence those. Make sure that food/mouth contace surface is not touched.
5-501.116 Clean grease receptacle/flies attracted to the area around the grease receptacle.
6-101.11 Provide smooth, durable, nonabsorbent, easily cleanable floors, walls, and ceilings/repair holes in the walls. Replace water damages ceiling tiles.6-501.12 Clean WI freezer floor from ice built up.
2-401.11 Store employee food in a designated area below and away from food, utensils, equipment, linens, and unwrapped single service/single use articles/container with personal food stored on top of the cooked ice/COS
3-401.11 Cook poultry, wild game, and any stuffed product containing potentially hazardous food to at least 165 F for at least 15 seconds/chicken cooked to 148F, returned to the grill and cooked to 180F/COS
3-307.11 Cover all food in storage/tray with cheese puf is on the top shelf in the cooler not covered.
4-602.12 Clean food contact cooking and baking equipment at least every 24 hours/rice cooker not clined from the day before.
3-304.14 Change the sanitizing solution for wiping cloths when visibly soiled.
6-101.11 Provide smooth, durable, nonabsorbent, easily cleanable floors, walls, and ceilings/repaint wall next to handwashing sink at the entrance. 6-501.12 Clean ceiling vent covers from dust. 6-501.12 Clean facilities (floors, walls, ceilings, fixtures, etc.) as often as necessary to maintain cleanliness/clean floors under the equipment.
3-501.15 Place cooling food on top shelf of cooler or freezer/cooling chicken on the bottom shelf in the RI cooler.
4-602.11 Clean fan covers on RI cooler.
5-205.15 Repair plumbing/standing water in the handwashing sink in the kitchen.
6-301.12 Provide paper towels or drying device at all hand sinks/no paper towels next to the h/w sink/COS 6-501.18 Clean handsinks as often as necessary to keep them clean. 6-301.20 Provide waste receptacles at all handsinks with paper towels.
5-501.113 Keep dumpster closed.
6-101.11 Provide smooth, durable, nonabsorbent, easily cleanable floors, walls, and ceilings/repaint wall next to the handwashing sink. 6-201.16 Replace perforated and damaged ceiling tiles with smooth, easily cleanable surface. 6-202.15 Protect outer openings from entry of insects and rodents/blow curtain was not in use. 6-501.12 Clean facilities (floors, walls, ceilings, fixtures, etc.) as often as necessary to maintain cleanliness.
4-301.14 Repair or replace ventilation in the restroom.
6-501.113 Store maintenance tools, such as brooms and mops, so that they do not contaminate food, equipment, utensils, or linens/washed utensil that establishment uses to scrape off grease was stored next to other utensils/COS-relocated.
No rats or signs of rats observed at the moment of inspection. Owner provided receipt from Terminix pest control dated 04/13/2012 with service done (rats, roaches). There is a rat trap at the dumpster area. Complaint closed. Provide a spread sheet with time chicken and liver stored in the RI cooler were cooked and temp in 2 hours after cooling down started.
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Name |
Address |
Distance |
---|---|---|
Save-more Food Mart Inc | 3640 Richard Scrushy Parkway, Fairfield | 0.00 miles |
Parkway Food Mart | 4012 Richard Scrushy Parkway, Fairfield | 0.05 miles |
Wings & Stuff | 4012 Richard Scrushy Parkway, Fairfield | 0.05 miles |
Gods Little Sheep Ministry | 414 42nd Street, Fairfield | 0.05 miles |
Papa Johns Pizza #3731 | 1400 9th Avenue, Bessemer | 0.21 miles |
Fairfield Bp | 3639 R M Scrushy Parkway, Fairfield | 0.26 miles |
Fairfield Family Moose Center | 4200 Veterans Memorial Drive, Fairfield | 0.26 miles |
African International Halal Market | 4504 Gary Avenue, Fairfield | 0.26 miles |
Johns Place | 4510 Gary Avenue, Fairfield | 0.27 miles |
Subway | 3620 Lloyd Noland Parkway, Fairfield | 0.32 miles |
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