Pops Neighborhood Grill, 1207 20th Street South, Birmingham, AL 35222 - Restaurant inspection findings and violations



Business Info

Restaurant: Pops Neighborhood Grill
Address: 1207 20th Street South, Birmingham, AL 35222
Total inspections: 2
Last inspection: Mar 23, 2012
Score
(the higher the better)

96

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Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • Cooking surfaces, non-food contact surfaces: clean. Frequency; Methods; Refills.
  • Dressing rooms provided. Employee designated areas properly located. Living/sleeping quarters separation.
  • Food contamination prevented during storage, preparation, display, handling, other.
  • Premises, Free of litter, harborage.
  • Thermometers provided, accurate, conspicuous.
Sep 27, 2011 95
  • Cooking surfaces, non-food contact surfaces: clean. Frequency; Methods; Refills.
  • Floors, walls, ceilings, attached equipment: clean. Outer openings protected. Surface characteristics, indoor, outdoor: Maintained. Cleaning frequency, dustless methods. Absorbent floor materials properly used.
  • Food contamination prevented during storage, preparation, display, handling, other.
Mar 23, 2012 96

Violation descriptions and comments

Sep 27, 2011

4-302.12 Provide appropriate, readily accessible thermometer for verifying food temperatures.
3-307.11 Cover all food in storage. 3-307.11 Store raw shell eggs below and away from ready to eat food.
4-601.11 Clean shelves and bottoms of refrigerator and freezer.4-601.11 Clean tops of stoves and inside ovens.4-602.13 Clean non food contact surfaces as often as necessary to prevent accumulation of residue. / clean equipment surfaces and food prep areas thoroughly.
6-501.114 Remove equipment that is not used or no longer functional from facility.
6-403.11 Locate facilities for storage of aprons and personal belongings so that they do not contaminate food, equipment, or utensils. / cell phone on shelf above sugar.

Mar 23, 2012

3-307.11 Store raw shell eggs below and away from ready to eat food.
4-601.11 Clean shelves and bottoms of refrigerator and freezer.
6-501.12 Clean facilities (floors, walls, ceilings, fixtures, etc.) as often as necessary to maintain cleanliness. / clean wall behind slicer.

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