Inspection findings |
Inspection Date |
Inspection Score |
---|---|---|
|
Sep 28, 2011 | 93 |
|
Feb 22, 2012 | 94 |
|
Jun 20, 2012 | 92 |
3-501.16 Maintain potentially hazardous food at 41 F or below.//Honey dew and cantelope chunks which were cut on 09/27/11 were stored in RI cooler at 47 F.//Turkey rolls prepared on 09/27/11 were on make table and in RI cooler at 47 F. //COS - PHF items were discarded.
ADPH 420-3-22-.03(a) Discard potentially hazardous food requiring refrigeration when past the date limit placed by the manufacturer or packager.//Cottage cheese stored in WI cooler with a use by date of 09/01/11.//COS-Cottage cheese was discarded.
4-602.13 Clean non food contact surfaces as often as necessary to prevent accumulation of residue.//Clean around fountain drink nozzle rims.//Clean counter tops under display coolers (cokes products are stored) in front area.
3-501.16 Maintain potentially hazardous food at 41 F or below.//Liquid eggs stored in RI cooler used during morning meal was 51 F.//Sausage cooked this morning was sitting out at 71F.//Deli meat sliced and rolled on 02/22/12 was on make table at 50 F.//COS - PHF items were discarded.
4-901.11 Allow utensils to air dry before stacking. 4-903.12 Relocate equipment or install a splatter shield to prevent contamination of utensils.
3-304.11 Prevent the contact of food with non-food contact surfaces, or, with food contact surfaces that are not properly cleaned and sanitized.//Properly clean and sanitize metal pans stored on dish racks.//COS - pans were washed and sanitized. 4-602.11 Wash, rinse, and sanitize can opener blade after each period of continuous use, or at least every 4 hours.//Wash, rinse, and sanitize both can opener blades which were soiled with residue.//COS - both can openers were cleaned and sanitized.
3-501.15 Cease wrapping or covering food until cooled.
4-101.19 Provide smooth, corrosion resistant, nonabsorbent surfaces for non food contact surfaces that are exposed to splash, spillage, or food soil.//Provide smooth surfaces for utensils whose handles are heavily damaged and are not cleanable.
5-205.15 Repair plumbing.//Repair leaks on backflow preventer and faucet on 2 compartment sink. Repair leak at handwashing sink also.
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Restaurant representatives - add corrected or new information about State Farm/Southern Food Serv, 100 State Farm Parkway, Homewood, AL 35209 »