Wanda & Terrys Restaurant & Lounge, 820 North 9th Street, Bessemer, AL 35020 - Restaurant inspection findings and violations



Business Info

Restaurant: Wanda & Terrys Restaurant & Lounge
Address: 820 North 9th Street, Bessemer, AL 35020
Total inspections: 3
Last inspection: May 9, 2012
Score
(the higher the better)

89

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Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • Cooking surfaces, non-food contact surfaces: clean. Frequency; Methods; Refills.
  • Handwashing facilities: Soap, towels/drying device, sign, use restrictions.
  • In use, between use, food/ice dispensing utensils properly stored.
  • Refuse, recyclables, and returnables. Outdoor/Indoor storage area approved. Receptacles provided; covered. Approved refuse disposal method.
  • Toxic or poisonous items; Medicines; First aid materials: Stored; Labeled; Used.
  • Water supply, Waste disposal: Approved system(fixtures), materials, design, operation; maintenance. Other liquid wastes properly disposed. Service sink provided.
Sep 9, 2011 90
  • Floors, walls, ceilings, attached equipment: clean. Outer openings protected. Surface characteristics, indoor, outdoor: Maintained. Cleaning frequency, dustless methods. Absorbent floor materials properly used.
  • In use, between use, food/ice dispensing utensils properly stored.
  • Refuse, recyclables, and returnables. Outdoor/Indoor storage area approved. Receptacles provided; covered. Approved refuse disposal method.
  • Toxic or poisonous items; Medicines; First aid materials: Stored; Labeled; Used.
  • Water supply, Waste disposal: Approved system(fixtures), materials, design, operation; maintenance. Other liquid wastes properly disposed. Service sink provided.
Jan 9, 2012 91
  • Demonstration of knowledge: Approved course, other requirements met.
  • Refuse, recyclables, and returnables. Outdoor/Indoor storage area approved. Receptacles provided; covered. Approved refuse disposal method.
  • Toxic or poisonous items; Medicines; First aid materials: Stored; Labeled; Used.
  • Water supply, Waste disposal: Approved system(fixtures), materials, design, operation; maintenance. Other liquid wastes properly disposed. Service sink provided.
May 9, 2012 89

Violation descriptions and comments

Sep 9, 2011

JCDH 3.2.2 Management allows secondhand smoke in the food establishment.
3-304.12 Store utensils left inside containers of non-potentially hazardous foods with handles above the top of the food. / Scoop in croutons with handle touching food. Scoop in sugar with handle touching sugar.
4-602.12 Clean microwaves at least every 24 hours. / Microwave soiled.
4-602.13 Clean non food contact surfaces as often as necessary to prevent accumulation of residue. / Gaskets soiled on RI drink coolers.
4-601.11 Clean bottom of RI freezer.
5-205.15 Repair plumbing. / Slight leak around faucet at back kitchen hand sink and mens restroom hand sink.
5-205.11 Cease using handsinks for any purpose other than handwashing. / 1 knife and 1 spoon sitting on side of hand sink at bar.
5-501.11 Provide outdoor storage for refuse, recyclables, and returnables that is nonabsorbent, smooth, durable, leakproof, pest-resistant, and sloped to drain. / Dumpster with rusted crack around bottom right side, causing an opening.

Jan 9, 2012

JCDH 3.2.2 Management allows secondhand smoke in the food establishment.
3-304.12 Store utensils left inside containers of non-potentially hazardous foods with handles above the top of the food. / Scoop in bacon bits with handle touching food.
5-202.11 Provide easily cleanable handwashing sinks, toilets, urinals, toilet lids and seats, and other plumbing fixtures. / Womens restroom hand sink cracked. Mens toilet inside bowl cracked. 6-501.12 Clean toilets, urinals, and plumbing fixtures as often as necessary to keep them clean. / 3 compartment floor sink drain soiled.
5-501.114 Provide drain plug for dumpster. / No drain plug on dumpster.
6-501.12 Clean facilities (floors, walls, ceilings, fixtures, etc.) as often as necessary to maintain cleanliness. / Floors soiled under kitchen equipment. 6-501.14 Clean restroom exhaust vent cover. / Mens restroom exhaust vent with dust accumulation. 6-101.11 Provide smooth, durable, nonabsorbent, easily cleanable floors, walls, and ceilings. / Wall behind mop sink in bad repair.

May 9, 2012

JCDH 2.2 Provide food safety training for all food handlers as required. / One employee in need of food handler training.
JCDH 3.2.2 Management allows secondhand smoke in the food establishment.
5-202.11 Provide easily cleanable handwashing sinks, toilets, urinals, toilet lids and seats, and other plumbing fixtures. / Womens restroom hand sink cracked. Inside of mens toilet bowl cracked. 6-501.12 Clean toilets, urinals, and plumbing fixtures as often as necessary to keep them clean. / Bar floor sink drain and floor (under ice bin and refrigerator) soiled and with water accumulation.
5-501.114 Provide drain plug for dumpster. / No dumpster plug.

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