Equipment components seals Location: At the 3-door cooler
Problem: In poor repair
Nonfood contact surface(s) Location: By the exhaust hood
Problem: With accumulation of debris
Oct 16, 2009
98
Nonfood contact surface(s) Location: The ceiling
Problem: Soiled
Apr 13, 2010
99
Food item(s) cooled Location: On the Counter
Problem: Improperly Not under refrigeration
Frozen food(s) for thawing Location: On the Counter
Problem: Stored above 41 degrees f thawed or partially thawed at room temperature
Nov 2, 2010
98
Equipment components seals Location: At the freezer
Problem: Broken
Food-contact surface(s) and utensils Location: At the glass door refrigerator
Problem: Constructed from materials that are not Durable, corrosion-resistant, and non-absorbent
May 31, 2011
98
Time controlled food(s) Ready-to-eat food(s) Location: At the counter top equipment
Problem: Without time control mark Indicating time that is 4 hours past removal from temperature control
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