Marinades/Grill 111, 111 Courtland Drive NE, Rockford, MI - Restaurant inspection findings and violations

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Business Info

Restaurant: Marinades/Grill 111
Address: 111 Courtland Drive NE, Rockford, MI
Total inspections: 6
Last inspection: Feb 7, 2012
Score
(the higher the better)
92
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Inspection findings

Inspection Date

Inspection Score
(the higher the better)
  • Cold food item(s) Location: At the display cooler Problem: Stored above 41 degrees f
  • Equipment components seals Location: At the prep cooler Problem: In poor repair
  • Food source(s) Location: On the shelf Problem: Do not comply with law
  • Food-contact surface(s) Equipment reach-in cooler interior Location: At the pizza condiment cooler Problem: With accumulation of debris
  • Handwashing sink(s) Location: At the hand sink Problem: Used for culinary purposes
Sep 18, 2009 83
  • Chlorine solution in the final rinse Location: At the 3-compartment sink Problem: Not immersed in For at least 10 seconds In 100 ppm at 55 degrees f
  • Cold food item(s) Location: At the pizza condiment cooler Problem: Stored above 41 degrees f
  • Cold food item(s) Location: At the sandwich cooler Problem: Stored above 41 degrees f
  • Equipment components seals Location: At the prep cooler Problem: In poor repair
  • Physical facilities Floor(s) Location: At the floor Problem: In poor repair
  • Ready-to-eat food(s) Location: At the employees Problem: Handled with bare hands
  • Soap at handsink back Location: At the hand sink Problem: Not provided
  • Utensil(s) single-use Location: At the storage container Problem: Stored with food-contact portion exposed
Mar 26, 2010 76
  • Employee(s) Location: At the prep cooler Problem: Eating
  • Equipment components seals Location: At the prep cooler Problem: In poor repair
  • Food item(s) cooled Location: On the shelving Problem: Improperly In plastic container
  • In house prepared ready-to-eat potentially hazardous food(s) Location: Through out cooler(s) Problem: Without date of consumption marking
  • Physical facilities Floor(s) Location: At the floor Problem: In poor repair
  • Sanitary hand drying provisions disposable, paper towels Location: At the handsink(s) Problem: Not provided
  • Sanitizer test kit chlorine Location: Through out Problem: Not provided
Sep 14, 2010 85
  • Clean equipment/utensil(s) Location: Near the prep area Problem: Exposed to dust, splash, or other contaminates
  • Food item(s) cooled Location: At the prep cooler Problem: Improperly Covered
  • In house prepared ready-to-eat potentially hazardous food(s) Location: Through out cooler(s) Problem: Without date of consumption marking
  • Nonfood contact surface(s) Location: At the prep cooler Problem: Soiled
Mar 23, 2011 92
  • Clean equipment/utensil(s) Location: Near the prep area Problem: Exposed to dust, splash, or other contaminates
  • Food(s) stored Location: At the display cooler Problem: In prohibited area(s) Under leaking water lines or lines with condensation on them
  • In house prepared ready-to-eat potentially hazardous food(s) Location: Through out cooler(s) Problem: Without date of consumption marking
  • Working containers-toxics Sanitizer Location: On the utensil storage rack(s) Problem: Not labeled as to content
Sep 2, 2011 88
  • Clean equipment/utensil(s) Location: Near the prep area Problem: Exposed to dust, splash, or other contaminates
  • Food item(s) in storage Location: On the floor Problem: Stored on floor or less than 6 inches above floor
  • Handwashing signage Location: In the employee restroom Problem: Not provided
  • In house prepared ready-to-eat potentially hazardous food(s) Location: Through out cooler(s) Problem: Without date of consumption marking
Feb 7, 2012 92

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