Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
Dispensing utensil(s) Location: On the ice machine
Problem: Improperly stored To prevent contamination of food or food related items
-
Plumbing system Location: Under the ice bin
Problem: Not constructed, designed, installed according to law
-
Raw animal food(s) Location: In the freezer
Problem: Stored over/next to Ready-to-eat food(s)
-
Ready to eat, potentially hazardous food(s) Location: In the walk-in cooler
Problem: Beyond consume by date
-
Sanitizer test kit quaternary ammonia Location: At the 3-compartment sink
Problem: Not provided
|
Sep 3, 2009
|
87 |
-
Dispensing utensil(s) Location: On the ice machine
Problem: Improperly stored To prevent contamination of food or food related items
-
Exhaust ventilation hood system(s) filters Location: At the Hood filters
Problem: Soiled
-
Food item(s) in storage Location: On the floor
Problem: Stored on floor or less than 6 inches above floor
-
Frozen food(s) for thawing Location: On the prep table
Problem: Stored above 41 degrees f thawed or partially thawed
-
Physical facilities/structures Location: Around the ceiling vent
Problem: Not clean
-
Ready to eat, potentially hazardous food(s) Location: In the walk-in cooler
Problem: Beyond consume by date
-
Working containers-toxics Location: At the dishmachine
Problem: Not labeled as to content
|
Mar 9, 2010
|
85 |
-
Food item(s) in storage Location: On the floor
Problem: Stored on floor or less than 6 inches above floor
-
Food-contact surface(s) Equipment cobra head holders Location: In the Cobra Cup Holder
Problem: With accumulation of debris
-
Hair restraint hair/beard net Location: Not defined
Problem: Not properly worn
-
Raw animal food(s) Location: In the Coca-Cola cooler
Problem: Stored over/next to Raw ready-to-eat food(s)
-
Ready to eat, potentially hazardous food(s) Location: In the walk-in cooler
Problem: Beyond consume by date
|
Sep 9, 2010
|
83 |
-
Food item(s) in storage Location: On the floor
Problem: Stored on floor or less than 6 inches above floor
-
Hair restraint hair/beard net Location: Not defined
Problem: Not properly worn
-
In house prepared ready-to-eat potentially hazardous food(s) Location: On the shelf
Problem: Without date of consumption marking
-
Raw animal food(s) Location: In the walk-in cooler
Problem: Stored over/next to Ready-to-eat food(s)
|
Mar 10, 2011
|
88 |
-
Food thermometer(s) Location: On the cook line
Problem: Not available
|
Sep 20, 2011
|
99 |
-
Clean utensil(s) and food-contact surface(s) Location: At the 3 - compartment sink
Problem: Not sanitized
-
Dispensing utensil(s) Location: On the ice machine
Problem: Improperly stored To prevent contamination of food or food related items
-
Employee(s) Location: At the employee/s
Problem: Did not wash hands After other activities
-
Food Location: On the Can Holder Rack
Problem: Adulterated/contaminated
-
Hair restraint hair/beard net Location: Not defined
Problem: Not properly worn
-
In house prepared ready-to-eat potentially hazardous food(s) Location: On the shelf
Problem: Without date of consumption marking
-
Ready-to-eat food(s) Location: On the serving line
Problem: Handled with bare hands
-
Routine inspections of premises for evidence of pests Location: In the dry storage area
Problem: Not performed
-
Soap Location: At the hand sink
Problem: Not provided At hand sink
|
Apr 11, 2012
|
71 |
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