Uccello's West, 4787 Lake Michigan Drive NW, Walker,
MI - Restaurant inspection findings and violations
- Michigan small cities
- Michigan smaller cities
- Michigan
- Kent County, MI Restaurants
Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
Commercially processed ready to eat potentially hazardous food(s) Location: At the reach-in cooler
Problem: Without date of consumption marking
-
Cooked food(s) cooled Location: On the shelving
Problem: From 70 degrees f to 41 degrees f for more than 4 hours
-
Food item(s) Location: On the Counter
Problem: Not identified
-
Sanitizer test kit chlorine Location: At the dishmachine
Problem: Not provided
-
Utensil(s) and equipment Location: At the prep table
Problem: Not cleaned every
|
Dec 1, 2009
|
83 |
-
Chlorine solution concentration Location: At the dishmachine
Problem: Below 100 ppm
-
Cold food item(s) Location: In the Cooler
Problem: Stored above 41 degrees f
-
Single-use glove(s) Location: on floor
Problem: Used for multiple purposes
|
Jun 11, 2010
|
89 |
-
Cooked food(s) cooled Location: On the shelving
Problem: From 70 degrees f to 41 degrees f for more than 4 hours
-
Dispensing utensil(s) Location: Through out
Problem: Improperly stored With handle in product
-
Food item(s) Location: On the Counter
Problem: Not identified
-
Food-contact surface(s) Equipment Location: Near the kettle
Problem: Soiled
-
Handwashing sink(s) Location: Near the pizza oven
Problem: Used for culinary purposes
-
Soap Location: Through out
Problem: Not provided
-
Working containers-toxics cleaner Location: Through out
Problem: Not labeled as to content
|
Dec 20, 2010
|
81 |
-
Chlorine solution concentration Location: At the dishmachine
Problem: Below 100 ppm
-
Clean equipment/utensil(s) Location: At the hand sink
Problem: Exposed to dust, splash, or other contaminates
-
Cold food item(s) Location: At the prep cooler
Problem: Stored above 41 degrees f
-
Employee(s) Location: By the hot holding unit
Problem: Did not wash hands After other activities
-
Food Location: inside the beverage walk-in cooler
Problem: Not covered
-
Food-contact surface(s) Utensil(s) Knives Location: At the knife rack
Problem: Soiled
-
Raw animal food(s) Location: inside the prep cooler
Problem: Stored over/next to Ready-to-eat food(s)
|
Jun 30, 2011
|
73 |
-
Beverage dispenser nozzle(s) Location: At the cobra cup
Problem: Soiled
-
Food item(s) cooled Location: inside the walk-in cooler
Problem: Improperly Covered
-
Sanitary hand drying provisions Location: Above the hand sink
Problem: Not provided At hand sink
-
Utensil(s) Location: At the prep table
Problem: Allows for hand contact with food
-
Wiping cloth(s) Location: Above the Through out
Problem: Stored in Less than 100-200 ppm quaternary ammonia
|
Dec 22, 2011
|
91 |
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Restaurants in neighborhood
Name |
Address |
Distance |
Pizza Hut |
6390 28th Street SE, Grand Rapids |
0.06 miles |
Hubs Inn |
1645 Leonard Street NW, Grand Rapids |
0.27 miles |
Applebee's Neighborhood Grill & Bar |
4475 Lake Michigan Drive NW, Walker |
0.30 miles |
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0.31 miles |
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0.31 miles |
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4445 Lake Michigan Drive NW, Grand Rapids |
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Panera Bread #3736 |
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