- Non-Food - Contact Surfaces Maintained And Clean
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Adequate Equipment For Temperature Control
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Dec 16, 2013 | Routine Inspection/Field Review | 13 | 0 | 3 |
No violation noted during this evaluation. | Jun 18, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Apr 17, 2013 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Adequate Equipment For Temperature Control
- Adequate Ventilation, Lighting; Designated Areas Used
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
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Dec 12, 2012 | Routine Inspection/Field Review | 17 | 1 | 2 |
No violation noted during this evaluation. | Jun 05, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
- Adequate Equipment For Temperature Control
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
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Mar 22, 2012 | Routine Inspection/Field Review | 10 | 0 | 2 |
- Adequate Equipment For Temperature Control
|
Sep 29, 2011 | Routine Inspection/Field Review | 5 | 0 | 1 |
No violation noted during this evaluation. | Jun 29, 2011 | Consultation/Education - Field | 0 | 0 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
|
Apr 18, 2011 | Routine Inspection/Field Review | 5 | 0 | 1 |
No violation noted during this evaluation. | Oct 13, 2010 | Routine Inspection/Field Review | 0 | 0 | 0 |
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