Country Side Cafe, 14901 AMBAUM BL SW, Burien, WA - Restaurant inspection findings and violations

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Business Info

Name: Country Side Cafe
Type: Restaurant
Address: 14901 AMBAUM BL SW, Burien, WA 98166
Phone: (206) 241-3103
Total inspections: 13
Last inspection: Jul 14, 2015
Penalty points from last inspection: 63
Penalty points
63
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
No violation noted during this evaluation. Jul 14, 2015Consultation/Education - Field000
No violation noted during this evaluation. Apr 24, 2015Return Inspection000
  • Proper Thawing Methods Used
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
  • No Room Temperature Storage; Proper Use Of Time As A Control
 Apr 07, 2015Routine Inspection/Field Review6331
No violation noted during this evaluation. Dec 10, 2014Return Inspection000
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
  • No Room Temperature Storage; Proper Use Of Time As A Control
  • Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Toxic Substances Properly Identified, Stored, Used.
  • Proper Cooling Procedures
 Dec 08, 2014Routine Inspection/Field Review10051
No violation noted during this evaluation. Oct 31, 2014Consultation/Education - Field000
  • Proper Eating, Tasting, Drinking, Or Tobacco Use
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Adequate Handwashing Facilities
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Mar 22, 2014Routine Inspection/Field Review2831
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
 Dec 10, 2013Return Inspection501
  • Garbage, Refuse Properly Disposed; Facilities Maintained
  • Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Non-Food - Contact Surfaces Maintained And Clean
  • Adequate Handwashing Facilities
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
  • Toxic Substances Properly Identified, Stored, Used.
 Dec 02, 2013Routine Inspection/Field Review4134
No violation noted during this evaluation. Apr 08, 2013Consultation/Education - Field000
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
  • Proper Reheating Procedures For Hot Holding
 Nov 06, 2012Routine Inspection/Field Review4532
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 May 15, 2012Routine Inspection/Field Review1011
No violation noted during this evaluation. Feb 07, 2012Consultation/Education - Field000

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