No violation noted during this evaluation. | Nov 10, 2015 | Consultation/Education - Field | 0 | 0 | 0 |
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Proper Consumer Advisory Posted For Raw Or Undercooked Foods
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Apr 20, 2015 | Routine Inspection/Field Review | 17 | 2 | 1 |
No violation noted during this evaluation. | Apr 10, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Jan 27, 2014 | Return Inspection | 0 | 0 | 0 |
- Adequate Handwashing Facilities
- Proper Cooling Procedures
- Hands Washed As Required
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Jan 08, 2014 | Routine Inspection/Field Review | 70 | 4 | 0 |
- Non-Food - Contact Surfaces Maintained And Clean
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Adequate Handwashing Facilities
|
Jul 15, 2013 | Routine Inspection/Field Review | 25 | 2 | 2 |
No violation noted during this evaluation. | Feb 14, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
- Non-Food - Contact Surfaces Maintained And Clean
- Insects, Rodents, Animals Not Present; Entrance Controlled
|
Oct 01, 2012 | Routine Inspection/Field Review | 8 | 0 | 2 |
No violation noted during this evaluation. | Apr 19, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
- Non-Food - Contact Surfaces Maintained And Clean
|
Dec 13, 2011 | Routine Inspection/Field Review | 3 | 0 | 1 |
No violation noted during this evaluation. | May 05, 2011 | Consultation/Education - Field | 0 | 0 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Adequate Handwashing Facilities
|
Feb 01, 2011 | Routine Inspection/Field Review | 17 | 1 | 2 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- In-Use Utensils Properly Stored
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Adequate Equipment For Temperature Control
|
Nov 30, 2010 | Routine Inspection/Field Review | 23 | 0 | 5 |
No violation noted during this evaluation. | Oct 25, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
- Proper Labeling, Signage
- Adequate Equipment For Temperature Control
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Feb 12, 2010 | Routine Inspection/Field Review | 20 | 1 | 2 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Aug 31, 2009 | Routine Inspection/Field Review | 10 | 1 | 0 |
- Proper Handling Of Pooled Eggs
|
Mar 02, 2009 | Routine Inspection/Field Review | 5 | 1 | 0 |
No violation noted during this evaluation. | Nov 24, 2008 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Tential Food Contamination Prevented During ...
|
Apr 11, 2008 | Routine Inspection/Field Review | 5 | 0 | 1 |
No violation noted during this evaluation. | Feb 08, 2008 | Consultation/Education - Field | 0 | 0 | 0 |
- Oper Consumer Advisory Posted For Raw ...
|
Nov 13, 2007 | Consultation/Education - Field | 0 | 1 | 0 |
- Equate Equipment For Temperature Control
|
Feb 11, 2007 | Routine Inspection/Field Review | 5 | 0 | 1 |
No violation noted during this evaluation. | Dec 19, 2006 | Consultation/Education - Field | 0 | 0 | 0 |
- Tential Food Contamination Prevented During ...
- Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
May 24, 2006 | Routine Inspection/Field Review | 15 | 1 | 1 |
No violation noted during this evaluation. | Jan 26, 2006 | Routine Inspection/Field Review | 0 | 0 | 0 |
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