East Main Shortstop, 520 E MAIN ST, Auburn, WA - Restaurant inspection findings and violations



Business Info

Name: East Main Shortstop
Type: Restaurant
Address: 520 E MAIN ST, Auburn, WA 98002
Phone: (253) 833-3066
Total inspections: 30
Last inspection: Sep 10, 2015
Penalty points from last inspection: 13
Penalty points
13

Restaurant representatives - add corrected or new information about East Main Shortstop, 520 E MAIN ST, Auburn, WA »


Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations

No violation noted during this evaluation. Sep 10, 2015Routine Inspection/Field Review000
No violation noted during this evaluation. Jun 05, 2015Consultation/Education - Field000
No violation noted during this evaluation. Jan 16, 2015Routine Inspection/Field Review000
No violation noted during this evaluation. Aug 07, 2014Consultation/Education - Field000
No violation noted during this evaluation. May 12, 2014Routine Inspection/Field Review000
No violation noted during this evaluation. Feb 07, 2014Routine Inspection/Field Review000
  • Non-Food - Contact Surfaces Maintained And Clean
  • Adequate Handwashing Facilities
Sep 30, 2013Routine Inspection/Field Review1311
No violation noted during this evaluation. Jul 02, 2013Routine Inspection/Field Review000
No violation noted during this evaluation. Mar 20, 2013Consultation/Education - Field000
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
Oct 15, 2012Routine Inspection/Field Review1520
No violation noted during this evaluation. Jun 25, 2012Consultation/Education - Field000
  • Proper Hot Holding Temperatures; Between 130 Degrees F...
Apr 09, 2012Routine Inspection/Field Review510
No violation noted during this evaluation. Jan 31, 2012Routine Inspection/Field Review000
No violation noted during this evaluation. Aug 22, 2011Consultation/Education - Field000
No violation noted during this evaluation. May 11, 2011Routine Inspection/Field Review000
No violation noted during this evaluation. Feb 01, 2011Routine Inspection/Field Review000
No violation noted during this evaluation. Sep 21, 2010Consultation/Education - Field000
No violation noted during this evaluation. Jun 23, 2010Routine Inspection/Field Review000
No violation noted during this evaluation. Apr 14, 2010Routine Inspection/Field Review000
No violation noted during this evaluation. Sep 01, 2009Consultation/Education - Field000
  • Proper Labeling, Signage
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
Apr 28, 2009Routine Inspection/Field Review1002
  • Curate Thermometer Provided And Used ...
  • Oper Hot Holding Temperatures; Between 130 Degrees F...
Nov 12, 2008Routine Inspection/Field Review1020
No violation noted during this evaluation. Jun 10, 2008Consultation/Education - Field000
  • Curate Thermometer Provided And Used ...
Feb 19, 2008Routine Inspection/Field Review510
  • Ysical Facilities Properly Installed,...
  • Od-Contact Surfaces Maintained, Clean, Sanitized
Oct 15, 2007Routine Inspection/Field Review702
No violation noted during this evaluation. May 25, 2007Consultation/Education - Field000
  • Oper Reheating Procedures For Hot Holding
Jan 24, 2007Routine Inspection/Field Review1510
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
Sep 25, 2006Routine Inspection/Field Review1010
No violation noted during this evaluation. May 12, 2006Consultation/Education - Field000
  • Oper Hot Holding Temperatures; Between 130 Degrees F...
Jan 24, 2006Routine Inspection/Field Review510

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