Hilton Garden Inn, 1800 NW GILMAN BL, Issaquah, WA - Restaurant inspection findings and violations

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Business Info

Name: Hilton Garden Inn
Type: Restaurant
Address: 1800 NW GILMAN BL, Issaquah, WA 98027
Phone:
Total inspections: 22
Last inspection: Oct 13, 2015
Penalty points from last inspection: 10
Penalty points
10
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Oct 13, 2015Routine Inspection/Field Review1010
No violation noted during this evaluation. May 27, 2015Consultation/Education - Field000
No violation noted during this evaluation. Mar 12, 2015Routine Inspection/Field Review000
No violation noted during this evaluation. Nov 24, 2014Consultation/Education - Field000
No violation noted during this evaluation. Jul 02, 2014Routine Inspection/Field Review000
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 Mar 14, 2014Return Inspection510
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Proper Hot Holding Temperatures (Less Than130 Degrees)
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Feb 28, 2014Routine Inspection/Field Review4522
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
 Apr 03, 2013Routine Inspection/Field Review501
No violation noted during this evaluation. Dec 07, 2012Consultation/Education - Field000
No violation noted during this evaluation. May 08, 2012Routine Inspection/Field Review000
No violation noted during this evaluation. Feb 15, 2011Routine Inspection/Field Review000
No violation noted during this evaluation. Apr 21, 2010Routine Inspection/Field Review000
No violation noted during this evaluation. Dec 22, 2009Consultation/Education - Field000
No violation noted during this evaluation. Oct 05, 2009Routine Inspection/Field Review000
No violation noted during this evaluation. Feb 11, 2009Return Inspection000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Proper Labeling, Signage
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Adequate Handwashing Facilities
  • Proper Hot Holding Temperatures (Less Than 130 Degrees F )
 Feb 02, 2009Routine Inspection/Field Review5532
  • Ping Cloths Properly Used, Stored
  • Oper Hot Holding Temperatures (Less Than 130 Degrees F )
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Oct 30, 2008Routine Inspection/Field Review4021
No violation noted during this evaluation. Sep 02, 2008Consultation/Education - Field000
  • Xic Substances Properly Identified,...
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Mar 19, 2008Routine Inspection/Field Review2020
  • Tential Food Contamination Prevented During ...
 Dec 07, 2007Routine Inspection/Field Review501
No violation noted during this evaluation. Oct 19, 2007Consultation/Education - Field000
No violation noted during this evaluation. Jun 22, 2007Routine Inspection/Field Review000

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