- Proper Cooling Procedures
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Oct 02, 2015 | Routine Inspection/Field Review | 25 | 1 | 0 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
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Jan 09, 2015 | Routine Inspection/Field Review | 10 | 1 | 0 |
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
- Proper Cooling Procedures
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Jan 03, 2014 | Routine Inspection/Field Review | 30 | 2 | 0 |
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Non-Food - Contact Surfaces Maintained And Clean
- Adequate Handwashing Facilities
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
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Sep 30, 2013 | Routine Inspection/Field Review | 25 | 2 | 2 |
No violation noted during this evaluation. | Mar 19, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Non-Food - Contact Surfaces Maintained And Clean
- Sewage, Wastewater Properly Disposed
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
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Oct 30, 2012 | Routine Inspection/Field Review | 20 | 2 | 3 |
No violation noted during this evaluation. | Apr 12, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
- Non-Food - Contact Surfaces Maintained And Clean
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Adequate Ventilation, Lighting; Designated Areas Used
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
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Oct 20, 2011 | Routine Inspection/Field Review | 30 | 2 | 4 |
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
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Jan 27, 2011 | Routine Inspection/Field Review | 5 | 1 | 0 |
No violation noted during this evaluation. | Oct 19, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
- Hands Washed As Required
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
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Jan 13, 2010 | Routine Inspection/Field Review | 20 | 2 | 0 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
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Oct 08, 2009 | Routine Inspection/Field Review | 10 | 1 | 0 |
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Mar 06, 2009 | Routine Inspection/Field Review | 5 | 0 | 1 |
No violation noted during this evaluation. | Oct 28, 2008 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Sep 10, 2008 | Consultation/Education - Field | 0 | 0 | 0 |
- N-Food Contact Surfaces Maintained And Clean
- -Use Utensils Properly Stored
- Od Contact Surfaces Used For Raw Meat...
- Xic Substances Properly Identified,...
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Apr 04, 2008 | Routine Inspection/Field Review | 31 | 2 | 2 |
No violation noted during this evaluation. | Dec 17, 2007 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Oct 08, 2007 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Jan 19, 2007 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Sep 19, 2006 | Consultation/Education - Field | 0 | 0 | 0 |
- Xic Substances Properly Identified,...
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Jan 12, 2006 | Routine Inspection/Field Review | 10 | 1 | 0 |
Restaurant representatives - add corrected or new information about La Casita Mexican Restaurant, 3076 ISSAQUAH PINE LAKE RD, Sammamish, WA »