Las Margaritas, 1525 A ST NE, Auburn, WA - Restaurant inspection findings and violations

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Business Info

Name: Las Margaritas
Type: Restaurant
Address: 1525 A ST NE, Auburn, WA 98002
Phone:
Total inspections: 29
Last inspection: Dec 10, 2015
Penalty points from last inspection: 20
Penalty points
20
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
No violation noted during this evaluation. Dec 10, 2015Routine Inspection/Field Review000
No violation noted during this evaluation. Jul 02, 2015Consultation/Education - Field000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Proper Shellstock Identification; Wild Mushroom Id; Parasite Destruction Procedures For Fish
  • Adequate Handwashing Facilities
 May 21, 2015Routine Inspection/Field Review2021
No violation noted during this evaluation. Dec 01, 2014Routine Inspection/Field Review000
No violation noted during this evaluation. Sep 15, 2014Consultation/Education - Field000
  • Non-Food - Contact Surfaces Maintained And Clean
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Apr 07, 2014Routine Inspection/Field Review811
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Non-Food - Contact Surfaces Maintained And Clean
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • In-Use Utensils Properly Stored
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Proper Shellstock Identification; Wild Mushroom Id; Parasite Destruction Procedures For Fish
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
 Nov 20, 2013Routine Inspection/Field Review2825
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
 Aug 12, 2013Routine Inspection/Field Review501
  • Non-Food - Contact Surfaces Maintained And Clean
 May 29, 2013Routine Inspection/Field Review301
No violation noted during this evaluation. Jan 29, 2013Consultation/Education - Field000
No violation noted during this evaluation. Jul 11, 2012Consultation/Education - Field000
No violation noted during this evaluation. Apr 16, 2012Routine Inspection/Field Review000
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
  • Adequate Handwashing Facilities
  • Proper Hot Holding Temperatures (Less Than 130 Degrees F )
 Feb 07, 2012Routine Inspection/Field Review6233
No violation noted during this evaluation. Aug 15, 2011Consultation/Education - Field000
  • Non-Food - Contact Surfaces Maintained And Clean
  • In-Use Utensils Properly Stored
 May 03, 2011Routine Inspection/Field Review602
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Proper Labeling, Signage
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Proper Hot Holding Temperatures (Less Than 130 Degrees F )
 Feb 14, 2011Routine Inspection/Field Review4013
No violation noted during this evaluation. Sep 22, 2010Consultation/Education - Field000
  • Non-Food - Contact Surfaces Maintained And Clean
  • Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 Jun 15, 2010Routine Inspection/Field Review2321
  • Non-Food - Contact Surfaces Maintained And Clean
  • Adequate Handwashing Facilities
 Mar 02, 2010Routine Inspection/Field Review1311
No violation noted during this evaluation. Sep 29, 2009Consultation/Education - Field000
  • Adequate Equipment For Temperature Control
  • Toxic Substances Properly Identified, Stored, Used.
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Feb 02, 2009Routine Inspection/Field Review2521
No violation noted during this evaluation. Sep 12, 2008Consultation/Education - Field000
  • Ping Cloths Properly Used, Stored
  • Ensils, Equipment, Linens Properly Stored,...
  • N-Food Contact Surfaces Maintained And Clean
 May 13, 2008Routine Inspection/Field Review1103
No violation noted during this evaluation. Nov 21, 2007Consultation/Education - Field000
  • Sects, Rodents, Animals Not Present; Entrance...
  • N-Food Contact Surfaces Maintained And Clean
  • Tential Food Contamination Prevented During ...
 Sep 26, 2007Routine Inspection/Field Review1303
  • Od-Contact Surfaces Maintained, Clean, Sanitized
 Apr 19, 2007Routine Inspection/Field Review501
  • Od And Non-Food Surfaces Properly Used And...
  • Equate Handwashing Facilities
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Dec 20, 2006Routine Inspection/Field Review2521
No violation noted during this evaluation. Sep 07, 2006Consultation/Education - Field000
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Od Worker Cards Current For All Food...
  • Nds Washed As Required
 Apr 25, 2006Routine Inspection/Field Review3030

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