Maggie's On Meeker, 307 W MEEKER ST, Kent, WA - Restaurant inspection findings and violations



Business Info

Name: Maggie's On Meeker
Type: Restaurant
Address: 307 W MEEKER ST, Kent, WA 98032
Phone: (206) 793-9693
Total inspections: 25
Last inspection: Sep 28, 2015
Penalty points from last inspection: 5
Penalty points
5

Restaurant representatives - add corrected or new information about Maggie's On Meeker, 307 W MEEKER ST, Kent, WA »


Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations

  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
Sep 28, 2015Routine Inspection/Field Review501
No violation noted during this evaluation. Mar 24, 2015Routine Inspection/Field Review000
  • Posting Of Permit; Mobile Establishment Name Easily Visible
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
Sep 08, 2014Routine Inspection/Field Review2222
No violation noted during this evaluation. Mar 28, 2014Consultation/Education - Field000
No violation noted during this evaluation. Dec 16, 2013Consultation/Education - Field000
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
Sep 23, 2013Routine Inspection/Field Review1010
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
Apr 22, 2013Routine Inspection/Field Review510
No violation noted during this evaluation. Sep 18, 2012Consultation/Education - Field000
No violation noted during this evaluation. Apr 20, 2012Routine Inspection/Field Review000
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Toxic Substances Properly Identified, Stored, Used.
Nov 15, 2011Routine Inspection/Field Review2020
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
  • Proper Hot Holding Temperatures; Between 130 Degrees F...
Mar 09, 2011Routine Inspection/Field Review1020
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
Aug 03, 2010Routine Inspection/Field Review1010
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
Mar 16, 2010Routine Inspection/Field Review510
No violation noted during this evaluation. Oct 16, 2009Consultation/Education - Field000
No violation noted during this evaluation. Mar 27, 2009Routine Inspection/Field Review000
No violation noted during this evaluation. Nov 24, 2008Routine Inspection/Field Review200
No violation noted during this evaluation. May 14, 2008Consultation/Education - Field000
  • Od-Contact Surfaces Maintained, Clean, Sanitized
Feb 21, 2008Routine Inspection/Field Review501
No violation noted during this evaluation. Oct 31, 2007Routine Inspection/Field Review000
No violation noted during this evaluation. Jun 14, 2007Consultation/Education - Field000
No violation noted during this evaluation. Mar 19, 2007Return Inspection000
  • Room Temperature Storage; Proper Use Of Time...
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
Mar 12, 2007Routine Inspection/Field Review3520
No violation noted during this evaluation. Sep 20, 2006Routine Inspection/Field Review000
No violation noted during this evaluation. May 31, 2006Consultation/Education - Field000
  • -Use Utensils Properly Stored
Feb 09, 2006Routine Inspection/Field Review301

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