Mazatlan Restaurant, 1009 ROOSEVELT AVE E, Enumclaw, WA - Restaurant inspection findings and violations

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Business Info

Name: Mazatlan Restaurant
Type: Restaurant
Address: 1009 ROOSEVELT AVE E, Enumclaw, WA 98022
Phone: (360) 825-3544
Total inspections: 29
Last inspection: Oct 12, 2015
Penalty points from last inspection: 75
Penalty points
75
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
No violation noted during this evaluation. Oct 12, 2015Routine Inspection/Field Review000
No violation noted during this evaluation. Jun 23, 2015Consultation/Education - Field000
No violation noted during this evaluation. Mar 11, 2015Return Inspection000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Adequate Handwashing Facilities
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Hands Washed As Required
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
  • Toxic Substances Properly Identified, Stored, Used.
 Mar 09, 2015Routine Inspection/Field Review7562
No violation noted during this evaluation. Oct 21, 2014Consultation/Education - Field000
No violation noted during this evaluation. Jun 16, 2014Return Inspection000
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Toxic Substances Properly Identified, Stored, Used.
 Jun 03, 2014Routine Inspection/Field Review2012
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Proper Hot Holding Temperatures; Between 130 Degrees F To 134 Degrees F
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
  • Toxic Substances Properly Identified, Stored, Used.
 Feb 25, 2014Routine Inspection/Field Review3032
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 Dec 20, 2013Routine Inspection/Field Review1011
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Insects, Rodents, Animals Not Present; Entrance Controlled
 Sep 03, 2013Routine Inspection/Field Review1002
No violation noted during this evaluation. Mar 28, 2013Consultation/Education - Field000
No violation noted during this evaluation. Aug 06, 2012Consultation/Education - Field000
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Adequate Handwashing Facilities
 Apr 12, 2012Routine Inspection/Field Review2012
No violation noted during this evaluation. Dec 08, 2011Routine Inspection/Field Review000
No violation noted during this evaluation. Jul 29, 2011Consultation/Education - Field000
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 Apr 19, 2011Routine Inspection/Field Review510
  • Non-Food - Contact Surfaces Maintained And Clean
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
 Oct 14, 2010Routine Inspection/Field Review802
No violation noted during this evaluation. Jul 16, 2010Consultation/Education - Field000
  • In-Use Utensils Properly Stored
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Adequate Handwashing Facilities
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 May 13, 2010Routine Inspection/Field Review2822
No violation noted during this evaluation. Nov 09, 2009Consultation/Education - Field000
  • Proper Labeling, Signage
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Adequate Handwashing Facilities
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
 May 01, 2009Routine Inspection/Field Review2522
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
 Nov 14, 2008Routine Inspection/Field Review2001
No violation noted during this evaluation. May 28, 2008Consultation/Education - Field000
  • N-Food Contact Surfaces Maintained And Clean
  • Od Worker Cards Current For All Food...
  • Equate Handwashing Facilities
 Jan 11, 2008Routine Inspection/Field Review1821
No violation noted during this evaluation. Sep 15, 2007Consultation/Education - Field000
  • N-Food Contact Surfaces Maintained And Clean
  • Curate Thermometer Provided And Used ...
  • Od Worker Cards Current For All Food...
  • Oper Hot Holding Temperatures; Between 130 Degrees F...
 Apr 27, 2007Routine Inspection/Field Review1831
  • Oper Cooling Procedure
 Dec 21, 2006Routine Inspection/Field Review3010
No violation noted during this evaluation. Sep 12, 2006Consultation/Education - Field000
  • Od And Non-Food Surfaces Properly Used And...
  • Od Worker Cards Current For All Food...
  • W Meats Below And Away From Rte Food
 Apr 17, 2006Routine Inspection/Field Review1521

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