McDonald's, 13841 NE 20TH ST, Bellevue, WA - Restaurant inspection findings and violations



Business Info

Name: McDonald's
Type: Restaurant
Address: 13841 NE 20TH ST, Bellevue, WA 98005
Phone: (425) 827-9700
Total inspections: 27
Last inspection: Feb 27, 2015
Penalty points from last inspection: 20
Penalty points
20

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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations

  • Adequate Handwashing Facilities
  • Compliance With Risk Control Plans, Variances, Plan Of Operation; Valid Permit; Approved Procedures For Non-Continuous Cooking
Feb 27, 2015Routine Inspection/Field Review2020
No violation noted during this evaluation. Sep 17, 2014Return Inspection000
  • Water Supply, Ice From Approved Source
  • Adequate Handwashing Facilities
Sep 16, 2014Routine Inspection/Field Review020
  • Non-Food - Contact Surfaces Maintained And Clean
  • Adequate Handwashing Facilities
Dec 10, 2013Routine Inspection/Field Review1311
No violation noted during this evaluation. May 15, 2013Consultation/Education - Field000
No violation noted during this evaluation. Mar 04, 2013Return Inspection000
  • Adequate Handwashing Facilities
  • Proper Cooking Time And Temperature; Proper Use Of Non-Continuous Cooking
Feb 11, 2013Routine Inspection/Field Review3520
No violation noted during this evaluation. Oct 18, 2012Return Inspection000
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Non-Food - Contact Surfaces Maintained And Clean
  • Proper Cooking Time And Temperature; Proper Use Of Non-Continuous Cooking
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
Sep 21, 2012Routine Inspection/Field Review4323
No violation noted during this evaluation. Apr 23, 2012Consultation/Education - Field000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Proper Cooking Time And Temperature; Proper Use Of Non-Continuous Cooking
Jan 24, 2012Routine Inspection/Field Review3011
  • In-Use Utensils Properly Stored
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Adequate Handwashing Facilities
Sep 01, 2011Routine Inspection/Field Review2313
  • Garbage, Refuse Properly Disposed; Facilities Maintained
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Proper Cooking Time And Temperature; Proper Use Of Non-Continuous Cooking
Jan 06, 2011Routine Inspection/Field Review3012
No violation noted during this evaluation. Aug 13, 2010Consultation/Education - Field000
  • Proper Cooking Time And Temperature; Proper Use Of Non-Continuous Cooking
Mar 10, 2010Routine Inspection/Field Review2510
No violation noted during this evaluation. Mar 23, 2009Routine Inspection/Field Review000
  • Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
  • Adequate Equipment For Temperature Control
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • No Room Temperature Storage; Proper Use Of Time As A Control
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
Mar 20, 2009Routine Inspection/Field Review5233
  • Rewashing Facilities Properly Installed,...
  • Od-Contact Surfaces Maintained, Clean, Sanitized
  • Oper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
Oct 31, 2008Routine Inspection/Field Review1512
No violation noted during this evaluation. May 20, 2008Return Inspection000
  • Tential Food Contamination Prevented During ...
  • Oper Methods Used To Prevent Bare Hand...
  • Mpliance With Risk Control Plans, Variances,...
  • Equate Handwashing Facilities
  • Nds Washed As Required
May 02, 2008Routine Inspection/Field Review5541
No violation noted during this evaluation. Feb 22, 2008Consultation/Education - Field000
  • Rewashing Facilities Properly Installed,...
Dec 14, 2007Routine Inspection/Field Review001
No violation noted during this evaluation. Sep 24, 2007Consultation/Education - Field000
No violation noted during this evaluation. Mar 16, 2007Routine Inspection/Field Review000
No violation noted during this evaluation. Nov 17, 2006Consultation/Education - Field000
  • Nds Washed As Required
Sep 26, 2006Routine Inspection/Field Review1510
  • Oper Hot Holding Temperatures (Less Than 130 Degrees F )
Feb 15, 2006Routine Inspection/Field Review2510

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