No violation noted during this evaluation. | Dec 07, 2015 | Consultation/Education - Field | 0 | 0 | 0 |
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- No Room Temperature Storage; Proper Use Of Time As A Control
|
May 01, 2015 | Routine Inspection/Field Review | 27 | 1 | 1 |
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Non-Food - Contact Surfaces Maintained And Clean
- Proper Cooling Procedures
|
Jan 05, 2015 | Routine Inspection/Field Review | 30 | 1 | 2 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
|
May 13, 2014 | Routine Inspection/Field Review | 15 | 2 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- No Room Temperature Storage; Proper Use Of Time As A Control
|
Jan 08, 2014 | Routine Inspection/Field Review | 30 | 1 | 1 |
No violation noted during this evaluation. | Nov 27, 2013 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Sep 24, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Proper Cooling Procedures
|
May 03, 2013 | Routine Inspection/Field Review | 30 | 1 | 1 |
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
|
Dec 28, 2012 | Routine Inspection/Field Review | 17 | 1 | 3 |
No violation noted during this evaluation. | Apr 23, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
- Adequate Equipment For Temperature Control
|
Feb 10, 2012 | Routine Inspection/Field Review | 5 | 0 | 1 |
|
Sep 22, 2011 | Routine Inspection/Field Review | 15 | 1 | 0 |
No violation noted during this evaluation. | May 17, 2011 | Consultation/Education - Field | 0 | 0 | 0 |
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Jan 11, 2011 | Routine Inspection/Field Review | 17 | 1 | 2 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
|
Sep 30, 2010 | Routine Inspection/Field Review | 5 | 0 | 1 |
No violation noted during this evaluation. | May 24, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
- Adequate Equipment For Temperature Control
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Proper Eating, Tasting, Drinking, Or Tobacco Use
- Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
|
Mar 24, 2010 | Routine Inspection/Field Review | 18 | 0 | 4 |
No violation noted during this evaluation. | Sep 11, 2009 | Consultation/Education - Field | 0 | 0 | 0 |
- In-Use Utensils Properly Stored
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
|
Feb 17, 2009 | Routine Inspection/Field Review | 8 | 1 | 1 |
- Ysical Facilities Properly Installed,...
- N-Food Contact Surfaces Maintained And Clean
|
Oct 11, 2008 | Routine Inspection/Field Review | 5 | 0 | 2 |
- N-Food Contact Surfaces Maintained And Clean
- Ysical Facilities Properly Installed,...
- Od-Contact Surfaces Maintained, Clean, Sanitized
|
Apr 17, 2008 | Routine Inspection/Field Review | 10 | 0 | 3 |
- Ping Cloths Properly Used, Stored
|
Nov 08, 2007 | Routine Inspection/Field Review | 45 | 0 | 1 |
No violation noted during this evaluation. | May 14, 2007 | Consultation/Education - Field | 0 | 0 | 0 |
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