Nick's Italian Restaurant, 2285 140TH AVE NE, Bellevue, WA - Restaurant inspection findings and violations



Business Info

Name: Nick's Italian Restaurant
Type: Restaurant
Address: 2285 140TH AVE NE, Bellevue, WA 98005
Phone:
Total inspections: 23
Last inspection: Apr 02, 2015
Penalty points from last inspection: 15
Penalty points
15

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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations

No violation noted during this evaluation. Apr 02, 2015Routine Inspection/Field Review000
No violation noted during this evaluation. Dec 05, 2014Routine Inspection/Field Review000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Proper Shellstock Identification; Wild Mushroom Id; Parasite Destruction Procedures For Fish
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
Apr 09, 2014Routine Inspection/Field Review1521
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
Nov 08, 2013Routine Inspection/Field Review201
No violation noted during this evaluation. Apr 30, 2013Consultation/Education - Field000
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
Jan 30, 2013Routine Inspection/Field Review702
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
Oct 02, 2012Routine Inspection/Field Review501
No violation noted during this evaluation. Apr 20, 2012Consultation/Education - Field000
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
Jan 10, 2012Routine Inspection/Field Review1010
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
Oct 04, 2011Routine Inspection/Field Review510
No violation noted during this evaluation. May 26, 2011Routine Inspection/Field Review000
  • Sewage, Wastewater Properly Disposed
Oct 30, 2010Routine Inspection/Field Review501
No violation noted during this evaluation. Aug 16, 2010Consultation/Education - Field000
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
Jan 14, 2010Routine Inspection/Field Review1511
  • Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
  • Insects, Rodents, Animals Not Present; Entrance Controlled
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Insects, Rodents, Animals Not Present; Entrance Controlled
  • Adequate Handwashing Facilities
  • Hands Washed As Required
  • Adequate Handwashing Facilities
  • Hands Washed As Required
Nov 17, 2009Routine Inspection/Field Review4046
No violation noted during this evaluation. Dec 11, 2008Routine Inspection/Field Review2000
No violation noted during this evaluation. Oct 31, 2008Consultation/Education - Field000
  • Oper Methods Used To Prevent Bare Hand...
  • Xic Substances Properly Identified,...
  • Oper Hot Holding Temperatures (Less Than 130 Degrees F )
Jun 06, 2008Routine Inspection/Field Review5030
No violation noted during this evaluation. Dec 26, 2007Consultation/Education - Field000
  • Sects, Rodents, Animals Not Present; Entrance...
Nov 02, 2007Routine Inspection/Field Review501
  • Tential Food Contamination Prevented During ...
  • Equate Handwashing Facilities
Mar 23, 2007Routine Inspection/Field Review511
  • Ping Cloths Properly Used, Stored
  • N-Food Contact Surfaces Maintained And Clean
  • Od Worker Cards Current For All Food...
  • Equate Handwashing Facilities
Dec 29, 2006Consultation/Education - Field022
  • Equate Handwashing Facilities
Jun 07, 2006Routine Inspection/Field Review1010

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