No violation noted during this evaluation. | Aug 07, 2015 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | May 21, 2015 | Return Inspection | 0 | 0 | 0 |
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
- Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Toilet Facilities Properly Constructed, Supplied, Cleaned
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Physical Facilities Properly Installed, Maintained, Cleaned; Unnecessary Persons Excluded From Establishment
- Hands Washed As Required
- Toxic Substances Properly Identified, Stored, Used.
- Adequate Handwashing Facilities
|
May 01, 2015 | Routine Inspection/Field Review | 75 | 3 | 7 |
- Food - Contact Surfaces Maintained, Cleaned, Sanitized
- Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
|
Dec 08, 2014 | Routine Inspection/Field Review | 10 | 0 | 2 |
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Non-Food - Contact Surfaces Maintained And Clean
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
|
Mar 21, 2014 | Routine Inspection/Field Review | 13 | 1 | 2 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Dec 21, 2013 | Routine Inspection/Field Review | 10 | 1 | 0 |
No violation noted during this evaluation. | Apr 25, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Dec 19, 2012 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Sep 24, 2012 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | May 09, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Jan 11, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Dec 16, 2011 | Consultation/Education - Field | 0 | 0 | 0 |
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