Pioneer College Caterers, 5520 108TH AVE NE, Kirkland, WA - Restaurant inspection findings and violations



Business Info

Name: Pioneer College Caterers
Type: Restaurant
Address: 5520 108TH AVE NE, Kirkland, WA 98033
Phone:
Total inspections: 27
Last inspection: Nov 30, 2015
Penalty points from last inspection: 20
Penalty points
20

Restaurant representatives - add corrected or new information about Pioneer College Caterers, 5520 108TH AVE NE, Kirkland, WA »


Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations

  • Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
Nov 30, 2015Routine Inspection/Field Review2021
  • Utensils, Equipment, Linens Properly Stored, Used, Handled
Apr 30, 2015Routine Inspection/Field Review301
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
  • Proper Cooling Procedures
Dec 02, 2014Routine Inspection/Field Review3521
No violation noted during this evaluation. Apr 03, 2014Return Inspection000
  • Non-Food - Contact Surfaces Maintained And Clean
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Proper Hot Holding Temperatures (Less Than130 Degrees)
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
Mar 19, 2014Routine Inspection/Field Review4322
No violation noted during this evaluation. Nov 19, 2013Consultation/Education - Field000
  • Adequate Equipment For Temperature Control
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
  • Proper Washing Of Fruits And Vegetables
  • Hands Washed As Required
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
Nov 04, 2013Routine Inspection/Field Review6051
No violation noted during this evaluation. Feb 05, 2013Routine Inspection/Field Review000
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Proper Cooling Procedures
Nov 08, 2012Routine Inspection/Field Review3511
No violation noted during this evaluation. May 08, 2012Consultation/Education - Field000
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Hands Washed As Required
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
Feb 06, 2012Routine Inspection/Field Review3021
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
Oct 07, 2011Routine Inspection/Field Review1511
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Adequate Equipment For Temperature Control
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
Mar 14, 2011Routine Inspection/Field Review2012
  • Toxic Substances Properly Identified, Stored, Used.
  • Hands Washed As Required
Oct 01, 2010Routine Inspection/Field Review2520
No violation noted during this evaluation. May 07, 2010Consultation/Education - Field000
No violation noted during this evaluation. Feb 22, 2010Return Inspection000
  • Adequate Equipment For Temperature Control
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Hands Washed As Required
  • Proper Cooling Procedures
  • Proper Hot Holding Temperatures; Between 130 Degrees F...
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
Feb 10, 2010Routine Inspection/Field Review7543
  • Proper Labeling, Signage
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
Sep 29, 2009Routine Inspection/Field Review1011
  • Proper Labeling, Signage
May 16, 2009Routine Inspection/Field Review501
No violation noted during this evaluation. Nov 13, 2008Routine Inspection/Field Review000
No violation noted during this evaluation. May 19, 2008Consultation/Education - Field000
  • Od-Contact Surfaces Maintained, Clean, Sanitized
  • Equate Handwashing Facilities
  • Oper Hot Holding Temperatures (Less Than 130 Degrees F )
Apr 24, 2008Routine Inspection/Field Review4021
No violation noted during this evaluation. Dec 03, 2007Routine Inspection/Field Review000
No violation noted during this evaluation. Feb 15, 2007Return Inspection000
  • Od Worker Cards Current For All Food...
  • Oper Cooling Procedure
Feb 01, 2007Routine Inspection/Field Review3520
  • Oper Hot Holding Temperatures (Less Than 130 Degrees F )
Sep 12, 2006Routine Inspection/Field Review2510
  • Rewashing Facilities Properly Installed,...
Jan 23, 2006Routine Inspection/Field Review501

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