- Adequate Ventilation, Lighting; Designated Areas Used
- No Room Temperature Storage; Proper Use Of Time As A Control
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Adequate Handwashing Facilities
- Food Obtained From Approved Source
- Proper Hot Holding Temperatures (Less Than130 Degrees)
- Raw Meats Below Or Away From Ready To Eat Food; Species Separated
|
Nov 02, 2015 | Routine Inspection/Field Review | 97 | 7 | 1 |
No violation noted during this evaluation. | May 13, 2015 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Aug 11, 2014 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | May 15, 2014 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Apr 12, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Dec 15, 2010 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Mar 18, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Feb 04, 2010 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Oct 30, 2009 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Apr 21, 2009 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Dec 02, 2008 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Od Worker Cards Current For All Food...
|
Nov 04, 2008 | Routine Inspection/Field Review | 5 | 1 | 0 |
- Od Worker Cards Current For All Food...
- Curate Thermometer Provided And Used ...
|
Sep 30, 2008 | Routine Inspection/Field Review | 10 | 2 | 0 |
No violation noted during this evaluation. | Aug 13, 2008 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Jul 22, 2008 | Consultation/Education - Field | 0 | 0 | 0 |
- Od Worker Cards Current For All Food...
|
Jun 04, 2008 | Routine Inspection/Field Review | 5 | 1 | 0 |
- Oper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
|
Mar 25, 2008 | Routine Inspection/Field Review | 5 | 1 | 0 |
- Oper Handling Of Pooled Eggs
|
Nov 19, 2007 | Routine Inspection/Field Review | 5 | 1 | 0 |
No violation noted during this evaluation. | Sep 13, 2007 | Consultation/Education - Field | 0 | 0 | 0 |
No violation noted during this evaluation. | Jul 30, 2007 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Equate Handwashing Facilities
- Oper Hot Holding Temperatures (Less Than 130 Degrees F )
|
Jun 12, 2007 | Routine Inspection/Field Review | 35 | 2 | 0 |
No violation noted during this evaluation. | Apr 16, 2007 | Routine Inspection/Field Review | 0 | 0 | 0 |
No violation noted during this evaluation. | Nov 06, 2006 | Consultation/Education - Field | 0 | 0 | 0 |
- Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Oper Hot Holding Temperatures (Less Than 130 Degrees F )
|
Sep 27, 2006 | Routine Inspection/Field Review | 35 | 2 | 0 |
- Rewashing Facilities Properly Installed,...
- Curate Thermometer Provided And Used ...
- Od Worker Cards Current For All Food...
|
May 10, 2006 | Routine Inspection/Field Review | 15 | 2 | 1 |
- Oper Reheating Procedures For Hot Holding
|
Apr 22, 2006 | Routine Inspection/Field Review | 15 | 1 | 0 |
No violation noted during this evaluation. | Jan 31, 2006 | Routine Inspection/Field Review | 0 | 0 | 0 |
Restaurant representatives - add corrected or new information about R&c Catering #1, 1510 CENTRAL AVE S, Kent, WA »