R&c Catering #1, 1510 CENTRAL AVE S, Kent, WA - Restaurant inspection findings and violations



Business Info

Name: R&c Catering #1
Type: Restaurant
Address: 1510 CENTRAL AVE S, Kent, WA 98032
Phone: (206) 354-2328
Total inspections: 27
Last inspection: Nov 02, 2015
Penalty points from last inspection: 97
Penalty points
97

Restaurant representatives - add corrected or new information about R&c Catering #1, 1510 CENTRAL AVE S, Kent, WA »


Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations

  • Adequate Ventilation, Lighting; Designated Areas Used
  • No Room Temperature Storage; Proper Use Of Time As A Control
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Adequate Handwashing Facilities
  • Food Obtained From Approved Source
  • Proper Hot Holding Temperatures (Less Than130 Degrees)
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
Nov 02, 2015Routine Inspection/Field Review9771
No violation noted during this evaluation. May 13, 2015Consultation/Education - Field000
No violation noted during this evaluation. Aug 11, 2014Consultation/Education - Field000
No violation noted during this evaluation. May 15, 2014Routine Inspection/Field Review000
No violation noted during this evaluation. Apr 12, 2012Consultation/Education - Field000
No violation noted during this evaluation. Dec 15, 2010Routine Inspection/Field Review000
No violation noted during this evaluation. Mar 18, 2010Consultation/Education - Field000
No violation noted during this evaluation. Feb 04, 2010Consultation/Education - Field000
No violation noted during this evaluation. Oct 30, 2009Routine Inspection/Field Review000
No violation noted during this evaluation. Apr 21, 2009Routine Inspection/Field Review000
No violation noted during this evaluation. Dec 02, 2008Routine Inspection/Field Review000
  • Od Worker Cards Current For All Food...
Nov 04, 2008Routine Inspection/Field Review510
  • Od Worker Cards Current For All Food...
  • Curate Thermometer Provided And Used ...
Sep 30, 2008Routine Inspection/Field Review1020
No violation noted during this evaluation. Aug 13, 2008Consultation/Education - Field000
No violation noted during this evaluation. Jul 22, 2008Consultation/Education - Field000
  • Od Worker Cards Current For All Food...
Jun 04, 2008Routine Inspection/Field Review510
  • Oper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
Mar 25, 2008Routine Inspection/Field Review510
  • Oper Handling Of Pooled Eggs
Nov 19, 2007Routine Inspection/Field Review510
No violation noted during this evaluation. Sep 13, 2007Consultation/Education - Field000
No violation noted during this evaluation. Jul 30, 2007Routine Inspection/Field Review000
  • Equate Handwashing Facilities
  • Oper Hot Holding Temperatures (Less Than 130 Degrees F )
Jun 12, 2007Routine Inspection/Field Review3520
No violation noted during this evaluation. Apr 16, 2007Routine Inspection/Field Review000
No violation noted during this evaluation. Nov 06, 2006Consultation/Education - Field000
  • Oper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Oper Hot Holding Temperatures (Less Than 130 Degrees F )
Sep 27, 2006Routine Inspection/Field Review3520
  • Rewashing Facilities Properly Installed,...
  • Curate Thermometer Provided And Used ...
  • Od Worker Cards Current For All Food...
May 10, 2006Routine Inspection/Field Review1521
  • Oper Reheating Procedures For Hot Holding
Apr 22, 2006Routine Inspection/Field Review1510
No violation noted during this evaluation. Jan 31, 2006Routine Inspection/Field Review000

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