- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
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Oct 07, 2015 | Routine Inspection/Field Review | 10 | 1 | 0 |
- Adequate Handwashing Facilities
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Feb 11, 2015 | Routine Inspection/Field Review | 10 | 1 | 0 |
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
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Jun 25, 2014 | Routine Inspection/Field Review | 15 | 2 | 0 |
No violation noted during this evaluation. | Sep 17, 2013 | Consultation/Education - Field | 0 | 0 | 0 |
- Wiping Cloths Properly Used, Stored; Proper Sanitizer
- Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
- Adequate Handwashing Facilities
- Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
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Jun 24, 2013 | Routine Inspection/Field Review | 25 | 2 | 2 |
- Proper Hot Holding Temperatures (Less Than 130 Degrees F )
- Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
|
Feb 04, 2013 | Routine Inspection/Field Review | 35 | 2 | 0 |
- Adequate Handwashing Facilities
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Nov 19, 2012 | Routine Inspection/Field Review | 10 | 1 | 0 |
No violation noted during this evaluation. | Aug 15, 2012 | Consultation/Education - Field | 0 | 0 | 0 |
- Adequate Handwashing Facilities
- Toxic Substances Properly Identified, Stored, Used.
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Mar 05, 2012 | Routine Inspection/Field Review | 20 | 2 | 0 |
- Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
- Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
- Food Worker Cards Current For All Food Workers; New Food Workers Trained
|
Oct 07, 2011 | Routine Inspection/Field Review | 10 | 3 | 0 |
No violation noted during this evaluation. | Dec 11, 2010 | Routine Inspection/Field Review | 0 | 0 | 0 |
- Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
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Apr 02, 2010 | Routine Inspection/Field Review | 5 | 1 | 0 |
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