Shanghai Garden Restaurant, 80 FRONT ST N, Issaquah, WA - Restaurant inspection findings and violations



Business Info

Name: Shanghai Garden Restaurant
Type: Restaurant
Address: 80 FRONT ST N, Issaquah, WA 98027
Phone: (206) 625-1689
Total inspections: 25
Last inspection: Oct 13, 2015
Penalty points from last inspection: 10
Penalty points
10

Restaurant representatives - add corrected or new information about Shanghai Garden Restaurant, 80 FRONT ST N, Issaquah, WA »


Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations

No violation noted during this evaluation. Oct 13, 2015Consultation/Education - Field000
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
Jun 04, 2015Routine Inspection/Field Review1011
  • No Room Temperature Storage; Proper Use Of Time As A Control
Mar 04, 2015Return Inspection2510
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
  • No Room Temperature Storage; Proper Use Of Time As A Control
Feb 18, 2015Routine Inspection/Field Review5032
No violation noted during this evaluation. Sep 23, 2014Consultation/Education - Field000
  • Food And Non-Food Surfaces Properly Used And Constructed; Cleanable
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
Jun 10, 2014Routine Inspection/Field Review2021
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Non-Food - Contact Surfaces Maintained And Clean
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
Feb 25, 2014Routine Inspection/Field Review1822
No violation noted during this evaluation. Mar 15, 2013Consultation/Education - Field000
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
  • No Room Temperature Storage; Proper Use Of Time As A Control
  • Proper Handling Of Pooled Eggs
Mar 13, 2013Routine Inspection/Field Review3530
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Proper Handling Of Pooled Eggs
  • No Room Temperature Storage; Proper Use Of Time As A Control
Feb 23, 2012Routine Inspection/Field Review3521
  • Proper Handling Of Pooled Eggs
  • No Room Temperature Storage; Proper Use Of Time As A Control
Mar 08, 2011Routine Inspection/Field Review3020
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Proper Barriers Used To Prevent Bare Hand Contact With Ready To Eat Foods
  • Proper Handling Of Pooled Eggs
May 05, 2010Routine Inspection/Field Review3030
No violation noted during this evaluation. Oct 09, 2009Consultation/Education - Field000
  • Proper Eating, Tasting, Drinking, Or Tobacco Use
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Hands Washed As Required
  • No Room Temperature Storage; Proper Use Of Time As A Control
Sep 09, 2009Routine Inspection/Field Review4822
No violation noted during this evaluation. Mar 05, 2009Return Inspection000
  • Proper Thawing Methods Used
  • Proper Cooling Procedures
  • No Room Temperature Storage; Proper Use Of Time As A Control
  • Hands Washed As Required
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
Feb 17, 2009Routine Inspection/Field Review7841
  • Tential Food Contamination Prevented During ...
  • -Use Utensils Properly Stored
  • Sects, Rodents, Animals Not Present; Entrance...
Sep 26, 2008Routine Inspection/Field Review1303
No violation noted during this evaluation. May 02, 2008Routine Inspection/Field Review000
No violation noted during this evaluation. Jan 18, 2008Consultation/Education - Field000
No violation noted during this evaluation. Dec 05, 2007Consultation/Education - Field000
  • Od-Contact Surfaces Maintained, Clean, Sanitized
Nov 10, 2007Routine Inspection/Field Review501
  • Oper Labeling, Signage
  • Ysical Facilities Properly Installed,...
  • Od And Non-Food Surfaces Properly Used And...
  • Ensils, Equipment, Linens Properly Stored,...
  • Tential Food Contamination Prevented During ...
  • W Meats Below And Away From Rte Food
Mar 09, 2007Routine Inspection/Field Review2515
  • Ping Cloths Properly Used, Stored
Dec 23, 2006Routine Inspection/Field Review501
No violation noted during this evaluation. Sep 26, 2006Consultation/Education - Field000
No violation noted during this evaluation. Jul 25, 2006Routine Inspection/Field Review000

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