Susan's Catering, 14324 124TH AVE NE, Kirkland, WA - Restaurant inspection findings and violations

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Business Info

Name: Susan's Catering
Type: Restaurant
Address: 14324 124TH AVE NE, Kirkland, WA 98034
Phone: (425) 821-3374
Total inspections: 20
Last inspection: Sep 29, 2015
Penalty points from last inspection: 13
Penalty points
13
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Violations

Inspection Date

Service Type

Penalty points

Critical violations

Non-Critical violations
  • Non-Food - Contact Surfaces Maintained And Clean
  • Adequate Handwashing Facilities
 Sep 29, 2015Routine Inspection/Field Review1311
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Warewashing Facilities Properly Installed, Maintained, Used; Test Strips Available And Used
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
  • Hands Washed As Required
 Feb 20, 2015Routine Inspection/Field Review4022
  • Proper Thawing Methods Used
  • Raw Meats Below Or Away From Ready To Eat Food; Species Separated
 Nov 18, 2014Routine Inspection/Field Review811
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Food In Good Condition, Safe And Unadulterated; Approved Additives
 May 07, 2014Routine Inspection/Field Review2012
  • Wiping Cloths Properly Used, Stored; Proper Sanitizer
  • Plumbing Properly Sized, Installed, And Maintained; Proper Backflow Devices, Indirect Drains, No Cross-Connections
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Dec 05, 2013Routine Inspection/Field Review2522
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Mar 27, 2013Routine Inspection/Field Review510
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Nov 29, 2012Routine Inspection/Field Review510
  • Adequate Ventilation, Lighting; Designated Areas Used
  • Proper Thawing Methods Used
  • Proper Labeling, Signage
  • Food In Good Condition, Safe And Unadulterated; Approved Additives
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 May 25, 2012Routine Inspection/Field Review3533
No violation noted during this evaluation. Mar 16, 2012Consultation/Education - Field000
  • Proper Cold Holding Temperatures ( 42 Degrees F To 45 Degrees F)
 Dec 05, 2011Routine Inspection/Field Review510
  • Insects, Rodents, Animals Not Present; Entrance Controlled
  • In-Use Utensils Properly Stored
  • Proper Labeling, Signage
  • Food - Contact Surfaces Maintained, Cleaned, Sanitized
  • Potential Food Contamination Prevented During Delivery, Preparation, Storage, Display
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Apr 28, 2010Routine Inspection/Field Review2815
No violation noted during this evaluation. Dec 23, 2009Routine Inspection/Field Review000
  • Proper Labeling, Signage
  • Accurate Thermometer Provided And Used To Evaluate Temperature Of Phf
  • Food Worker Cards Current For All Food Workers; New Food Workers Trained
 Mar 11, 2009Routine Inspection/Field Review1521
  • Adequate Equipment For Temperature Control
  • Proper Cold Holding Temperatures (Greater Than 45 Degrees F)
 Dec 01, 2008Routine Inspection/Field Review1011
  • Equate Equipment For Temperature Control
  • Od Worker Cards Current For All Food...
  • Curate Thermometer Provided And Used ...
 Oct 02, 2008Routine Inspection/Field Review1521
No violation noted during this evaluation. Feb 01, 2008Consultation/Education - Field000
No violation noted during this evaluation. Oct 08, 2007Routine Inspection/Field Review000
  • Equate Handwashing Facilities
  • Room Temperature Storage; Proper Use Of Time...
 Mar 08, 2007Routine Inspection/Field Review3520
No violation noted during this evaluation. Dec 26, 2006Consultation/Education - Field000
No violation noted during this evaluation. Feb 27, 2006Routine Inspection/Field Review000

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