- Single use/single service articles are not kept in the original protective package or stored by using other means that afford protection from contamination.
- In use food utensils are not stored with the handles above the top of the food.
- A current state food safety certificate is not conspicuously posted.
- Light bulbs are not shielded or coated in areas where there is exposed food, clean equipment, utensils, or unwrapped single service or single use articles.
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02/15/2012 | Routine |
- Critical: Employee did not wash hands and exposed portions of arms at appropriate time.
- A current state food safety certificate is not conspicuously posted.
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11/08/2011 | Reinspection |
- Critical: Hot water is not provided to all fixtures, equipment, and nonfood equipment as required.
- In use food utensils are stored in water that is not continuously flowing.
- A current state food safety certificate is not conspicuously posted.
- Hand wash lavatory is not accessible
- Soap and/or paper towels are not provided for use at the hand wash lavatory.
- The toilet room fixtures are not clean.
- Floors are not clean.
- A valid permit to operate is not posted in a conspicuous location.
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10/08/2011 | Routine |
- Food is not stored in a clean, covered container.
- Light bulbs are not shielded or coated in areas where there is exposed food, clean equipment, utensils, or unwrapped single service or single use articles.
- A valid permit to operate is not posted in a conspicuous location.
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01/29/2010 | Routine |
- Critical: Working containers of chemicals are not labeled.
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06/23/2009 | Routine |
Restaurant representatives - add corrected or new information about Smoothie King #25 - Ice Cream, 3865 General Degaulle Drive, New Orleans, LA »