- A sanitizer test kit is not provided to accurately measure the concentration in mg/L or parts per million of sanitizing solution provided.
- A covered waste can is not provided in the ladies toilet room.
- Openings are not protected against the entry of rodents or insects.
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08/13/2012 | Routine |
No violation noted during this evaluation. | 09/02/2011 | Routine |
No violation noted during this evaluation. | 03/21/2011 | Reinspection |
- Critical: Hot water is not provided to all fixtures, equipment, and nonfood equipment as required.
- Non-food contact equipment is not maintained in good repair.
- Walls and/or ceilings in the food preparation areas are not constructed of smooth, light colored, durable and easily cleanable materials.
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03/15/2011 | Complaint |
- Non-food contact equipment is not maintained in good repair.
- Floor is not maintained level or in good repair.
- Walls/ceilings or attached equipment are not in good repair.
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12/09/2010 | Routine |
- An accurate ambient air temperature-measuring device is not provided.
- Soap and/or paper towels are not provided for use at the hand wash lavatory.
- Toilet paper is not provided in the toilet room.
- There are unnecessary items on the premises.
- Floor is not maintained level or in good repair.
- Floors are not clean.
- Walls/ceilings or attached equipment are not in good repair.
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04/22/2010 | Routine |
- Plumbing is not maintained.
- Hand wash lavatory is not accessible
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09/22/2009 | Routine |
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