No violation noted during this evaluation. | 5/16/2011 | 91 |
- TOXICS LABELED - Toxic items were not labeled as to their ingredients.
- TOXICS STORED - Toxic items were not stored away from food, utensils or incompatible chemicals.
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12/23/2010 | 87 |
- SANITATION RINSE- PROPER CONCENTRATION - The sanitization rinse was not maintained at the proper concentration.
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6/3/2010 | 85 |
- SANITATION RINSE- PROPER CONCENTRATION - The sanitization rinse was not maintained at the proper concentration.
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12/29/2009 | 85 |
- TOXICS STORED - Toxic items were not stored away from food, utensils or incompatible chemicals.
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6/29/2009 | 88 |
No violation noted during this evaluation. | 12/18/2008 | 92 |
- BACKFLOW (AIR GAP) - The establishment had improper or a lack of air gaps on food preparation or food containing devices, ie. food preparation sink, ice machine, ice holdin containers.
- HANDWASHING- FUNCTIONING - Handsinks were not properly functioning, ie. leaking onto the floor, not draining, broken hot/cold water supply devices.
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6/12/2008 | 85 |
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