Inspection findings |
Inspection Type |
Inspection Date |
Inspection Score |
---|---|---|---|
|
Semi-Annual | Oct 5, 2011 | 92 |
|
Semi-Annual | Feb 14, 2012 | 98 |
|
Semi-Annual | Sep 7, 2012 | 100 |
|
Semi-Annual | Jan 29, 2013 | 100 |
REQUIRED CORRECTION: CORRECT IMMEDIATELY. Refrigerated, ready-to-eat potentially hazardous food prepared in the food establishment and held for more than 24 hours must be marked with the date of preparation or consumption. Including the date of preparation, food shall be consumed within 7 days if stored at 41°F or less. Food that is frozen shall be marked to indicate the remaining days that the food may be kept once the product is thawed.
REQUIRED CORRECTION: In-use food preparation or dispensing utensils shall be stored: 1) in the food with the handles above the top of the food; 2) on a clean portion of the food preparation table or cooking equipment if they are cleaned and sanitized as required; 3) in running water of sufficient velocity to flush particulates to the drain; 4) in a clean, protected location if the utensils are used with food that is not potentially hazardous; or 5) in a container of hot water at a temperature of 140°F (60°C) or more or 41°F (5°C) or less or if the container is cleaned as required.
REQUIRED CORRECTION: Cloths that are in use for wiping food spills shall be used for no other purpose. Cloths used for wiping food spills shall be dry or wet and stored in an approved sanitizing solution. Dry or wet cloths that are used with raw animal foods shall be kept separate from cloths used for other purposes, and wet cloths used with raw animal foods shall be kept in separate sanitizing solution. Wet wiping cloths used with a freshly made sanitizing solution and dry wiping cloths shall be free of food debris and visible soil.
REQUIRED CORRECTION: Physical facilities shall be maintained in good repair.
REQUIRED CORRECTION: Maintenance tools such as mops, brooms, vacuum cleaners, and similar equipment shall be stored so they do not contaminate food, equipment, utensils, linens, and single-service and single-use articles. Maintenance and cleaning equipment shall be stored in an orderly manner that facilitates the cleaning of the storage area.
REQUIRED CORRECTION: Effective shielding or shatter-resistant bulbs shall be provided for all light fixtures where there is exposed food, clean equipment, utensils and linens, and unwrapped single-service or single-use articles. Infrared or other heat lamps shall be protected against breakage by providing a shield surrounding and extending beyond the bulb so that only the face of the bulb is exposed.
REQUIRED CORRECTION: Maintenance tools such as mops, brooms, vacuum cleaners, and similar equipment shall be stored so they do not contaminate food, equipment, utensils, linens, and single-service and single-use articles. Maintenance and cleaning equipment shall be stored in an orderly manner that facilitates the cleaning of the storage area.
REQUIRED CORRECTION: Effective shielding or shatter-resistant bulbs shall be provided for all light fixtures where there is exposed food, clean equipment, utensils and linens, and unwrapped single-service or single-use articles. Infrared or other heat lamps shall be protected against breakage by providing a shield surrounding and extending beyond the bulb so that only the face of the bulb is exposed.
REQUIRED CORRECTION: The premises shall be free of litter and unnecessary articles which are not pertinent to the current operation of the food establishment.
REQUIRED CORRECTION: Effective shielding or shatter-resistant bulbs shall be provided for all light fixtures where there is exposed food, clean equipment, utensils and linens, and unwrapped single-service or single-use articles. Infrared or other heat lamps shall be protected against breakage by providing a shield surrounding and extending beyond the bulb so that only the face of the bulb is exposed.
REQUIRED CORRECTION: The premises shall be free of litter and unnecessary articles which are not pertinent to the current operation of the food establishment.
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Name |
Address |
Distance |
---|---|---|
Phoenix Inn #701 | 4370 Commercial St Se, Salem | 0.15 miles |
Gold Dragon Inc | 4645 Commercial St Se, Salem | 0.15 miles |
The Human Bean | 4651 Commercial St Se, Salem | 0.17 miles |
Original Pancake House | 4656 Commercial St Se, Salem | 0.17 miles |
Donut Cafe, Inc | 4683 Commercial St Se, Salem | 0.18 miles |
Sushi Kyo | 4689 Commercial St Se, Salem | 0.18 miles |
Jack In The Box #7152 | 4770 Commercial St Se, Salem | 0.22 miles |
Odd Moe's Pizza | 4815 Commercial St Se, Salem | 0.24 miles |
Toadally Joe Cafe | 1120 Royvonne Ave Se, Salem | 0.25 miles |
Chinn's Restaurant | 4835 Commercial St Se, Salem | 0.26 miles |
Restaurant representatives - add corrected or new information about Latte Play, Llc, 4572 Commercial St Se, Salem, OR 97302 »