Inspection findings |
Inspection Date |
Inspection Score
(the higher the better) |
-
CRITICAL ITEMS CORRECTED All critical violations have been corrected.
-
Food is not stored to prevent contamination, specifically:
-
Ice used as a medium for cooling food or equipment is used as a food, specifically:
-
Ready-to-eat food is not properly date-marked, specifically:
-
The presence of insects, rodents, and other pests is not minimized or controlled, specifically:
|
May 25, 2011
|
89 |
No violation details available.
|
Jun 28, 2011
|
- |
-
CRITICAL ITEMS CORRECTED All critical violations have been corrected.
-
Refrigerated, ready-to-eat, potentially hazardous food has not been consumed within the required time period or is not properly date-marked, specifically:
-
The presence of insects, rodents, and other pests is not minimized or controlled, specifically:
|
Dec 29, 2011
|
87 |
-
Food-contact surfaces are not clean, specifically:
-
Wiping cloths are not properly used or stored, specifically:
|
Jun 14, 2012
|
95 |
-
VIOLATION OF SECTION 3-304.14 Wiping cloths are not properly used or stored, specifically:
-
VIOLATION OF SECTION 3-305.11 Food is not stored to prevent contamination, specifically:
|
Dec 3, 2012
|
100 |
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