Potentially hazardous food is not maintained at proper hot or cold holding temperatures, specifically:
May 17, 2011
95
No violation noted during this evaluation.
Dec 8, 2011
100
The plumbing system is not maintained in good repair, specifically:
Jun 8, 2012
99
VIOLATION OF SECTION 4-204.112(A)(B)(D) Temperature measuring devices are not provided, or are not easily readable, properly located, or accurately scaled in hot or cold food storage units, specifically:
VIOLATION OF SECTION 4-501.11 Equipment is not maintained in good repair or according to manufacturer's recommendations or cutting parts of can openers are not kept sharp, specifically:
VIOLATION OF SECTION 5-501.113 Receptacles for refuse, recyclables and returnables are not kept covered when required, specifically:
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