Raw or ready-to eat food is not properly protected from cross contamination, specifically:
Aug 24, 2011
96
Food employees eat, drink or use tobacco in unapproved areas or use an inappropriate beverage container for drinking, specifically:
Live animals are allowed in the establishment, specifically:
Temperature measuring devices are not provided or readily accessible for checking food temperatures, specifically:
Feb 23, 2012
90
All priority and priority foundation violations have been corrected during inspection.
VIOLATION OF SECTION 2-401.11 Food employees eat, drink or use tobacco in unapproved areas or use an inappropriate beverage container for drinking, specifically:
VIOLATION OF SECTION 7-201.11 Poisonous or toxic materials are not properly separated or located, specifically:
Your restaurant has received a score of 70 or more and will be posted with a notice stating that the restaurant has “Complied with the Acceptable Sanitation Standards”.
Sep 26, 2012
92
Your restaurant has received a score of 70 or more and will be posted with a notice stating that the restaurant has “Complied with the Acceptable Sanitation Standards”.
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