Xpress Catering Surveillance, 9727 SW Terwilliger Blvd, Portland, OR - Restaurant inspection findings and violations



Business Info

Restaurant: Xpress Catering Surveillance
Address: 9727 SW Terwilliger Blvd, Portland, OR
Total inspections: 4
Last inspection: Dec 19, 2012
Score
(the higher the better)

90

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Inspection findings

Inspection Date

Inspection Score
(the higher the better)

  • All items that are marked *critical* are considered critical violations. They must be corrected IMMEDIATELY or have an approved alternative procedure in place which must be corrected within 14 days of the designated time period. Failure to correct these critical violations within the designated period may result in restaurant closure in compliance with Oregon Administrative Rule 333-157-030. A recheck to determine compliance will be made within 14 days.
  • CRITICAL ITEMS CORRECTED  All critical violations have been corrected.
  • Food employees eat, drink or use tobacco in unapproved areas or use an inappropriate beverage container for drinking, specifically:
  • Food on display is not protected from contamination, specifically:
  • Potentially hazardous food is not maintained at proper hot or cold holding temperatures, specifically:
  • Surfaces of utensils and equipment contacting food that is not potentially hazardous is not cleaned as necessary, specifically:
  • The person in charge did not comply with demonstration of knowledge, specifically:
  • Wiping cloths are not properly used or stored, specifically:
Nov 1, 2011 85
  • Food employees eat, drink or use tobacco in unapproved areas or use an inappropriate beverage container for drinking, specifically:
  • Food on display is not protected from contamination, specifically:
  • Potentially hazardous food is not maintained at proper hot or cold holding temperatures, specifically:
  • RECHECK INSPECTION REQUIRED FOR REPEAT CRITICALS  This establishment has been cited for the same critical violation creating a significantly increased risk for foodborne illness on two consecutive inspections. A recheck inspection will be conducted per OAR 333-150-000(15), (51) and (54) and OAR Division 157 to determine whether specified corrections have been maintained. Failure to correct these critical violations within the designated period may result in restaurant closure in compliance with Oregon Administrative Rule 333-157-030.
  • REPEAT VIOLATION  Violations cited on two consecutive semi-annual inspections are repeat violations. These items double their point value when a repeat violation is observed.
  • Unauthorized personnel are on the premises, specifically:
Apr 24, 2012 75
No violation details available. May 1, 2012 -
  • VIOLATION OF SECTION 2-301.14 Food employees are not washing their hands as often as necessary, specifically:
  • VIOLATION OF SECTION 3-501.16 Potentially hazardous food is not maintained at proper hot or cold holding temperatures, specifically:
Dec 19, 2012 90

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Name

Address

Distance

Brewed Awakening 10015 SW Terwilliger, Portland 0.37 miles
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