RON-TOM FOOD SERVICES, 93-59 183 STREET, NY - Restaurant inspection findings and violations
Business Info
Ratings Summary
Based on 1 vote
| Overall Rating: |   | 1.0 |
| Ratings in categories: | ||
| Food: |   | 1.0 |
| Service: | | 1.0 |
| Price: |   | 3.0 |
| Ambience: | | 1.0 |
| Cleanliness: | | 1.0 |
Violation code | Inspection Date | Golden Apple | Violation Points |
|---|---|---|---|
| Apr 23, 2009 | No | 15 |
| Sep 29, 2008 | No | 14 |
| Feb 15, 2008 | No | 14 |
| Jan 24, 2008 | No | 32 |
| Jan 02, 2008 | No | 27 |
| Oct 23, 2007 | No | 25 |
- Violation descriptions:
- 02B - Hot food item not held at or above 140F.
- 02G - Cold food held above 41F (smoked fish above 38F) except during necessary preparation.
- 02H - Food not cooled by an approved method whereby the internal product temperature is reduced from 140F to 70F or less within 2 hours, and from 70F to 41F or less within 4 additional hours.
- 03C - Eggs found dirty, cracked; liquid, frozen or powdered eggs not pasteurized.
- 04K - Appropriately scaled metal stem-type thermometer not provided or used to evaluate temperatures of potentially hazardous foods during cooking, cooling, reheating and holding.
- 04M - Evidence of mice or live mice present in facility's food and/or non-food areas.
- 04O - Evidence of flying insects present in facility's food and/or non-food areas.
- 06C - Food not protected from potential source of contamination during storage, preparation, transportation, display or service.
- 06D - Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
- 08A - Facility not vermin proof. Harborage or conditions conducive to vermin exist.
- 08C - Pesticide use not in accordance with label or applicable laws. Prohibited chemical used/stored. Open bait station used.
- 09B - Milk or milk product undated, improperly dated or expired.
- 10C - Lighting inadequate. Bulb not shielded or shatterproof.
- 10G - Non-food contact surface improperly constructed. Unacceptable material used. Non-food contact surface or equipment improperly maintained.
1 User Review:
Rail Worker
Added on Jun 24, 2015 6:04 PM
Would you recommend RON-TOM FOOD SERVICES to others? No
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