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| Oct 31, 2014 | - |
- 02B (Critical Violations - Food Temperature)
- 02G (Critical Violations - Food Temperature)
- 04L (Critical Violations - Food Protection)
- 04N (Critical Violations - Food Protection)
- 06B (Critical Violations - Personal Hygiene & Other Food Protection)
- 08A (General Violations Conditions - Vermin/Garbage)
- 09A (General Violations Conditions - Food Source)
- 15L (Tobacco Enforcement Violations - Smoke-Free Air Act)
| Aug 20, 2014 | 38 |
- 02B (Critical Violations - Food Temperature)
- 04L (Critical Violations - Food Protection)
- 08A (General Violations Conditions - Vermin/Garbage)
- 10F (General Violations Conditions - Facility Maintenance)
| Jul 31, 2014 | 21 |
- 02B (Critical Violations - Food Temperature)
- 04L (Critical Violations - Food Protection)
- 05D (Critical Violations - Facility Design)
- 08A (General Violations Conditions - Vermin/Garbage)
- 10F (General Violations Conditions - Facility Maintenance)
| Mar 04, 2014 | 33 |
- 04A (Critical Violations - Food Protection)
- 04L (Critical Violations - Food Protection)
| Feb 07, 2014 | 15 |
- 02G (Critical Violations - Food Temperature)
- 10D (General Violations Conditions - Facility Maintenance)
| Jul 09, 2013 | 10 |
10F (General Violations Conditions - Facility Maintenance)
| Apr 26, 2013 | 2 |
- 02B (Critical Violations - Food Temperature)
- 02G (Critical Violations - Food Temperature)
- 03C (Critical Violations - Food Source)
- 04H (Critical Violations - Food Protection)
- 04J (Critical Violations - Food Protection)
- 04K (Critical Violations - Food Protection)
- 04L (Critical Violations - Food Protection)
- 04N (Critical Violations - Food Protection)
- 06C (Critical Violations - Personal Hygiene & Other Food Protection)
- 08A (General Violations Conditions - Vermin/Garbage)
| Apr 23, 2013 | 80 |
- 02B (Critical Violations - Food Temperature)
- 02G (Critical Violations - Food Temperature)
- 04L (Critical Violations - Food Protection)
- 08A (General Violations Conditions - Vermin/Garbage)
| Aug 08, 2012 | 25 |
- 02G (Critical Violations - Food Temperature)
- 04H (Critical Violations - Food Protection)
- 04J (Critical Violations - Food Protection)
- 06C (Critical Violations - Personal Hygiene & Other Food Protection)
| Jul 28, 2012 | 33 |
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