Big W's Roadside Bar-B-Q, 1475 Route 22, Wingdale, NY 12594 - Restaurant inspection findings and violations



Business Info

Restaurant name: BIG W'S ROADSIDE BAR-B-Q
Address: 1475 Route 22, Wingdale, NY 12594
County: Dutchess
Local health department: Dutchess County
Restaurant type: Restaurant
Total inspections: 21
Last inspection: 01/15/2016

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Inspection findings

Inspection date

Type

Comments

No violation noted during this evaluation. 01/15/2016InspectionWalk in cooler beef scraps 42°F stuffing 42°F; steam table cabbage soup 200°F; steam table baked beans 155°F; 2 door reach in cooler 44°F; Hot box brisket 141°F; Cooker chicken 167°F.
No violation noted during this evaluation. 10/14/2015Re-Inspection
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  • Wiping cloths dirty, not stored properly in sanitizing solutions
  • Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
  • Pesticide application not supervised by a certified applicator
  • Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
09/04/2015InspectionObserved 5 cartons of raw eggs stored over dressing, condiments, and beverages in walk-in cooler. - Eggs relocated to area without ready-to-eat foods A large amount of cooked meat found on rack in kitchen between 66-68 degrees F., including 2 dozen whole chickens, ~200 wings, ~10 pounds of cooked pork. Meats out of acceptable temperature < 2 hours, had been taken out of cooler. Also ~10 pounds beef ribs. - Meats relocated to cooler Spray bottle found in kitchen in food area, unlabeled. Contains bleach water per staff. - Bottle labeled
No violation noted during this evaluation. 12/19/2014Re-Inspection
  • Critical: Food from unapproved source, spoiled, adulterated on premises.
12/17/2014Inspection
No violation noted during this evaluation. 10/01/2014Inspection
No violation noted during this evaluation. 11/22/2013Inspection
No violation noted during this evaluation. 04/10/2013Inspection
No violation noted during this evaluation. 11/09/2012Inspection
No violation noted during this evaluation. 04/18/2012Inspection
No violation noted during this evaluation. 12/08/2011Inspection
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
03/24/2011Inspection
No violation noted during this evaluation. 11/17/2010Inspection
No violation noted during this evaluation. 08/18/2010Inspection
No violation noted during this evaluation. 09/30/2009Inspection
No violation noted during this evaluation. 04/24/2009Inspection
  • Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
10/01/2008Inspection
No violation noted during this evaluation. 03/19/2008Inspection
No violation noted during this evaluation. 09/27/2007Inspection
No violation noted during this evaluation. 04/27/2007Inspection
No violation noted during this evaluation. 01/17/2007Inspection

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