- Wiping cloths dirty, not stored properly in sanitizing solutions
- Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
- Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
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01/28/2016 | Re-Inspection | Steam table sausage in sauce 145F; Sandwich prep station chicken cutlet 43F(top) chicken wings 40F(bottom); Application picked up from owner, insurance forms faxed to MDO. |
- Critical: Precooked, refrigerated potentially hazardous food is not reheated to 165oF or above within two hours.
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01/14/2016 | Inspection | Small salad prep -Kens ranch dressing 41°F; Dough prep- cooked chicken 44°F cheese 41°F; 1 door glass reach in cheese 41°F; 2 door reach in shredded cheese 42°F; hot hold sauce 142°F. |
- Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
- Premises littered, unnecessary equipment and article present, living quarters no completely separated for food service operations, live animals, birds and pets not excluded
- Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
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10/09/2015 | Inspection | |
- Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
- Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
- In use food dispensing utensils improperly stored
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01/15/2015 | Inspection | |
Restaurant representatives - add corrected or new information about Wingdale Pizza Express, 1468 Route 22, Wingdale, NY 12594 »