Camp Chaviva, Llc, 1106 Ulster Heights Road, Ellenville, NY 12428 - Children's Camp Food Service inspection findings and violations



Business Info

Restaurant name: CAMP CHAVIVA, LLC
Address: 1106 Ulster Heights Road, Ellenville, NY 12428
County: Ulster
Local health department: Ulster County
Restaurant type: Children's Camp Food Service
Total inspections: 9
Last inspection: 08/10/2015

Ratings Summary

Based on 2 votes

Overall Rating:
*****
5.0
Ratings in categories:
Food:
*****
5.0
Service:
*****
5.0
Price:
****•
4.3
Ambience:
*****
5.0
Cleanliness:
*****
5.0

Restaurant representatives - add corrected or new information about Camp Chaviva, Llc, 1106 Ulster Heights Road, Ellenville, NY 12428 »


Inspection findings

Inspection date

Type

Comments

No violation noted during this evaluation. 08/10/2015Re-Inspection
  • Garbage storage areas not properly constructed or maintained, creating a nuisance
  • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
  • Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Pesticide application not supervised by a certified applicator
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Miscellaneous, Economic Violation, Choking Poster, Training.
07/14/2015Inspection
No violation noted during this evaluation. 08/11/2014Re-Inspection
No violation noted during this evaluation. 08/08/2013Re-Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Manual facilities inadequate, technique incorrect; mechanical facilities not operated in accordance with manufacturer's instructions
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  • Non food contact surfaces of equipment not clean
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Critical: Food from unapproved source, spoiled, adulterated on premises.
07/19/2013Inspection
  • Single service items reused, improperly stored, dispensed, not used when required
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
07/30/2012Re-Inspection
  • Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
  • Single service items reused, improperly stored, dispensed, not used when required
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
07/13/2012Inspection
  • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
07/06/2011Inspection
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
  • Critical: Toxic chemicals are improperly labeled, stored or used so that contamination of food can occur.
  • Insects, rodents present
  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
07/14/2010Inspection

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2 User Reviews:

Knick carbu

Added on Jan 7, 2019 11:51 PM
Visited on Jan 8, 2019 12:50 AM
Food:
*****
Service:
*****
Price:
***
Ambience:
*****
Cleanliness:
*****
The place is amazing
Would you recommend CAMP CHAVIVA, LLC to others? Yes

idy

Added on Apr 29, 2014 8:00 PM
IP: 96.246.2.xxx
Visited on Apr 29, 2014 8:59 PM
Food:
*****
Service:
*****
Price:
*****
Ambience:
*****
Cleanliness:
*****
camp chaviva is asome
Would you recommend CAMP CHAVIVA, LLC to others? Yes
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