Century Country Club - Main Dining, Anderson Hill Road, Purchase, NY 10577 - Food Service Establishment inspection findings and violations

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Business Info

Restaurant name: CENTURY COUNTRY CLUB - MAIN DINING
Address: Anderson Hill Road, Purchase, NY 10577
County: Westchester
Local health department: Westchester County
Restaurant type: Food Service Establishment
Total inspections: 18
Last inspection: 10/16/2015
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Inspection findings

Inspection date

Type

Comments
No violation noted during this evaluation. 10/16/2015InspectionINSPECTIN SHOWED NO RED OR BLUE ITEM VIOLATION OBSERVED AT TIME OF INSPECTION. ALL HOT AND COLD HOLDNG TEMPERATURES WERE FOUND TO SATIFACTORY DURING INSPECTIN. ALL FOOD HANDLES WERE OBSERVED WEARING GLOVES DURING THE PREPORATION AND SERVING OF READY TO SERVE FOODS.
No violation noted during this evaluation. 04/02/2015Inspection
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
 10/08/2014Inspection
  • Non food contact surfaces of equipment not clean
 04/10/2014Inspection
No violation noted during this evaluation. 08/28/2013Inspection
No violation noted during this evaluation. 03/22/2013Inspection
  • Miscellaneous, Economic Violation, Choking Poster, Training.
 03/22/2012Inspection
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
  • Plumbing and sinks not properly sized, installed, maintained; equipment and floors not properly drained
  • Non food contact surfaces of equipment not clean
 09/21/2011Inspection
No violation noted during this evaluation. 05/05/2011Inspection
  • Insects, rodents present
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
 11/18/2010Inspection
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  • Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
  • Floors, walls, ceilings, not smooth, properly constructed, in disrepair, dirty surfaces
 03/12/2010Inspection
No violation noted during this evaluation. 12/16/2009Inspection
  • Food (ice) contact surfaces are improperly designed, constructed, installed, located (cracks, open seams, pitted surfaces, tin cans reused, uncleanable or corroded food contact surfaces)
  • Handwashing facilities inaccessible, improperly located, dirty, in disrepair, improper fixtures, soap, and single service towels or hand drying devices missing
 04/17/2009Inspection
No violation noted during this evaluation. 12/04/2008Inspection
  • Lighting and ventilation inadequate, fixtures not shielded, dirty ventilation hoods, ductwork, filters, exhaust fans
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
 07/23/2008Inspection
No violation noted during this evaluation. 09/27/2007Inspection
No violation noted during this evaluation. 12/27/2006Inspection
No violation noted during this evaluation. 06/26/2006Inspection

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