- In use food dispensing utensils improperly stored
- Food contact surfaces not washed, rinsed and sanitized after each use and following any time of operations when contamination may have occurred
- Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
|
05/30/2015 | Inspection | Food temps. obtained at hot holding area of grill hamburger 175 deg. F., hot dog 190 deg. F.Educatuon was provided regarding food temp. danger zone (45-140 deg. F.) and importance of having accurate thermometers and sanitized equipment during service. |
- Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
|
09/14/2014 | Inspection | Hamburgers being hot held for service temped at 156 degrees hot dogs of 156 degrees This inspection was completed on 9/13/2014. |
- Critical: Potentially hazardous foods are not stored under refrigeration except during necessary preparation or approved precooling procedures (room temperature storage).
- Critical: Accurate thermometers not available or used to evaluate potentially hazardous food temperatures during cooking, cooling, reheating and holding.
|
06/15/2013 | Inspection | |
No violation noted during this evaluation. | 09/27/2012 | Inspection | |
No violation noted during this evaluation. | 08/23/2011 | Inspection | |
No violation noted during this evaluation. | 05/17/2007 | Inspection | |
Restaurant representatives - add corrected or new information about Coakley High Peaks Ace Hardware, 622 Lake Flower Avenue, Saranac Lake, NY 12983 »