Douglas Farm Market, 6318 Clinton Street Road, Stafford, NY 14143 - Food Service Establishment inspection findings and violations



Business Info

Restaurant name: Douglas Farm Market
Address: 6318 Clinton Street Road, Stafford, NY 14143
County: Genesee
Local health department: Genesee County
Restaurant type: Food Service Establishment
Total inspections: 10
Last inspection: 09/14/2015

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Inspection findings

Inspection date

Type

Comments

  • Food not protected during storage, preparation, display, transportation and service, from potential sources of contamination (e.g., food uncovered, mislabeled, stored on floor, missing or inadequate sneeze guards, food containers double stacked)
09/14/2015Inspection1 hour, only food prep is selling homemade, whole pies
  • Effective measures not used to control entrance (rodent-, insect-proof contruction). Harborage areas available for rodents, insects and other vermin
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  • Pesticide application not supervised by a certified applicator
05/21/2014Inspection
No violation noted during this evaluation. 12/03/2013Inspection
  • In use food dispensing utensils improperly stored
05/22/2012Inspection
No violation noted during this evaluation. 05/12/2011Inspection
  • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
05/24/2010Inspection
  • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
06/04/2009Inspection
  • Single service items reused, improperly stored, dispensed, not used when required
  • Non-food contact surfaces and equipment are improperly designed, constructed, installed, maintained (equipment not readily accessible for cleaning, surface not smooth finish)
  • Accurate thermometers not available or used to evaluate refrigerated or heated storage temperatures
  • In use food dispensing utensils improperly stored
  • Critical: Cooked or prepared foods are subject to cross-contamination from raw foods.
05/29/2008Inspection
No violation noted during this evaluation. 05/11/2007Inspection
No violation noted during this evaluation. 05/16/2006Inspection

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